

I Tasted the 18-Year Bourbon from Calumet Farm: Here's What I Found in This Centennial Release
Established in 1924 on approximately 1,000 acres of land in Fayetteville County, Kentucky, Calumet Farm has entered it's centennial era and is celebrating accordingly. How? Well, with whiskey. While Calumet Farm Bourbon did not begin 100 years ago (strike a zero and add a two and you've got it), the centennial marks Calumet Farm's breeding and racing operations of thoroughbred horses. Yes, Kentucky is known for more than bourbon, in case you've gotten too wrapped up in bourbo
Jes Smyth
Jun 22, 2025


1990s Old Grand-Dad 114 Review: When Past Pours Meet Present Palate
The past is in the past, unless it’s a bottle of whiskey waiting to be opened. Then, eventually, the past will be held in a glass. There’s much we can learn from our past, valuable life lessons worth ushering into our present. I would argue, however, that these opportunities for growth are often squashed by our stubbornness for a righteous loyalty, where we risk remaining stagnant in our outdated beliefs, only to endure mediocre modern thoughts (or whiskey, as is my intended
Jes Smyth
Jun 17, 2025


2025 Michter's 10 Year Bourbon Review: A Most Thorough Examination
After spending a full month with this bottle, I'm ready to share my most intimate thoughts about the 2025 Michter's 10 Year Bourbon Release
Nick Anderson
Jun 16, 2025


Jack Daniel's 14 Year Tennessee Whiskey Review - Tasting Notes on the Oldest Expression from this Iconic Distillery in Over a Century
The oldest expression from the modern Jack Daniel's distillery is hot on the scene and making waves in the whiskey world. Seemingly distributed in one of the smallest quantities possible, I had everything to do just to get a hold of one bottle for review. Stores across Massachusetts kept telling me month after month since the Jack Daniel's press release dropped, "It hasn't arrived yet, and when it does come in, we might only get one bottle."
Nick Anderson
Jun 8, 2025






