Reviews

Hatozaki small-batch whisky is one of the flagship products of the Kaikyō Distillery in Japan. It's notably not a Japanese whisky, given it seems to contain a Scotch malt whisky component, which is really interesting. When I look at a blend like this, I often consider it an opportunity for human skill to shine. In an era of maximizing distillery efficiency in order to extend profits, I find myself admiring those who are doing things in the low and slow methods of old. The bra

A thorough review of the 2025 edition of Bomberger's Chinquapin oak aged Kentucky straight bourbon whiskey from Michter's Distillery.

Consider, for a moment, all that goes into making whiskey. A master distiller is tasked with planning the optimal blend of ingredients, including yeast, grain, and wood, as well as determining the ideal aging time. The master blender is responsible for the care and curation necessary to bring together various barrels for blending purposes. It's an intentional gathering of what is needed to make whiskey, so that each barrel is a provision for tomorrow, to be enjoyed, shared, a

"Always remember that you are absolutely unique. Just like everyone else." — Marsha Mellows Russell's Reserve 13 year is back after a...