Rating: 3/5 (Decent. I can go either way on it.) This whiskey really took me on a journey. The temperature is that perfect temperature when you can't feel a damn thing except when a gentle breeze

6th birthday - August 29th) Further identification: 2637 number: JD208246 comes from lot 16-H-29 (#14 Rating: Two Thumbs Up In order to keep myself honest and unbiased towards experiences in the whiskey I'm hoping for very little, as this is a delicious whiskey in front of me. The previous bottle came from rick no R-14, barrel #42, and rings in at 131 proof.

Very sharp vanilla/marshmallow. Cloves & pepper. Pungent strawberry is laced into the leather. I have a feeling this batch is going to be a crowd pleaser, but I don't think it is my top (batch 14 Rating: 4/5

by one the members of the Spot family began to reappear; from the iconic Yellow Spot in 2012, to the rarely Overall this feels very much like a traditional Irish with layered nuances of bready tones. Rating: 4/5 (Really good; I want one of these on my shelf.)

years Further identification:  This whiskey was double barreled in a charred French oak barrel for 14 TL;DR: an approachable dram with undertones of enticing complexity Rating:  4/5 ( Really good. want one of these on my shelf. ) Admittedly, this pour took several tastings to get me to its final rating

Given this is a barely-legal rye at 51% rye, I don't think many bourbon drinkers could be put off by Rating: 4/5 (Really good; I want one of these on my shelf.) This is classic Kentucky whiskey. At the bare minimum rye content this remains quite drinkable for bourbon enthusiasts, but definitely dares to mix in new flavors that compliment the 101 bourbon release.

Rating: Two thumbs way up! , check out the review page for what the scores mean to me) but I really do think that this is some exceptional

Years ago New York Distilling Company chose to lay down huge swaths of Pedersen Field Race rye out in York Distilling Company Whiskey Type: New York Rye Whiskey Mash Bill Percentages: 72% Pedersen Field Race This liquid silk splashes around the mouth in a cacophonous and semisweet rage. It's very much its own thing, this whiskey. into this project with good intention; I smell and taste all the hallmarks of a good whiskey where care

 Cedar Ridge Distillery Whiskey Type:  Iowa Bourbon Whiskey Mash Bill Percentages:  74% local corn, 14% The finish is very sherry-forward with a slightly dry finish. TL;DR: a flavorful journey guided strictly by a sweet & spicy sherry influence Rating:  3/5 ( Decent.

Very slight clove in the background, which is a surprising note for this pour. Rating: 4/5 Four Roses Single Barrel Barrel Strength - OBSQ Review Nose: Spicy, slightly nutty, creamy I'm normally used to a lot of these recipes presenting very delicately but this one is bold. The exceptional vanilla from the barrel char is back now as well. Rating: 4/5 Final Ranking: E.H.

Company on Label: Maker's Mark Whiskey Type: Wheated Bourbon Mash Bill Percentages: 70% Corn, 16% Wheat, 14% Rating: 2/5

It has that hallmark Pinesol note I've come to know very well. The last sip leaves me yearning for another glass, which is pretty rare for me. Rating: 5/5 This flavor is exactly why I love Willett family estate offerings.