Company on Label: Buffalo Trace Whiskey Type: Wheated Bourbon Mash Bill Percentages: Undisclosed Buffalo

After 6 years and 7 months of aging, this particular barrel was ready for selection by none other than , Robert Simonson and Aaron Goldfarb crossed the borough to Williamsburg and picked their first two barrels A year later, they would return to pick two further rye barrels, one of which you hold in your hands. And so it was, a barrel a piece for the neighborly gentlemen. A barrel of well-aged whiskey typically, and I'll use that loosely here, yields between 180-220 bottles

(yes, I still use the Junior) represents great value for folks who are into cask-strength Kentucky bourbon Company on Label: Buffalo Trace Distillery, Frankfort, KY Whiskey Type: Kentucky straight bourbon whiskey Black pepper, molasses, gingerbread cookie, and dark caramel come together in a classic bourbon profile Stagg release, it does represent an incredible value for fans of bold Kentucky bourbon. Beginning with Irish whiskey before expanding into bourbon, rye, and beyond, he has long been taking

Sample and bottle photo courtesy of @bourbondipity_! Company on Label: Barrell Craft Spirits Whiskey Type: Finished Rye Whiskey Mash Bill Percentages: Undisclosed Barrell has managed to take what was already perfection in my eyes and tweaked it into something completely

This particular single barrel was the one that Robert Simonson preferred and selected to bear his name interested in the history of New York Distilling Company, jump over to my previous write up of Goldfarb's barrel , 16% corn, 12% malted barley Proof: 112° Age: 8 years (& 6 months) Further identification: This is barrel At my sorrowful arrival at the end of the glass, I find a delicate chapeau of unique barrel funk I can

The 2021 release of Michter's 10 Bourbon is making the rounds. You can see my previous 2020 Michter's 10 Year Bourbon notes here . 2021 Michter's 10 Year Bourbon Company on Label: Bottled by Michter's Distillery Whiskey Type: Kentucky straight bourbon whiskey Mash 2020 Michter's 10 Year Bourbon Company on Label: Bottled by Michter's Distillery Whiskey Type: Kentucky straight bourbon whiskey Mash Bill Percentages: Undisclosed Proof: 94.4° Age: 10 Years Further identification

Quite rare are the opportunities to pick a barrel of Willett Family Estate. Liquor Junction got the nod as one of the best liquor stores to come pick a barrel and I'm beyond thrilled We tasted through somewhere north of a dozen barrels with Josh before settling on the sample that I said The year prior, it was a 9 year OG mash bourbon we named "LJ Engine #9" after the legendary Roger Miller Barrel funk seeps into every corner of the glass showing off its age.

Nose: Classic but light bourbon tones: caramel, oak and a hint of molasses. My last sip is everything I love about bourbon. Spice, caramel and crème brûlée right away demonstrates classic, well aged bourbon. Classic bourbon. It’s just gorgeous to sip on; my ideal level of sweetness for a barrel proof bourbon right here.

Company on Label:  Buffalo Trace Distillery Whiskey Type:  Kentucky Straight Bourbon Whiskey Mash Bill 24A on the label) that was first made available in the summer at an MSRP of $70 Nose:  Big, earthy barrel The barrel funk cannot be understated here, as it really feels like the defining character of the glass Beginning in Irish whiskey before expanding into bourbon, rye, and beyond, he has long been taking the

a great way to wind down the day as the coolness creeps into the air, it’s time for an @elijahcraig Barrel Company on Label: Elijah Craig (Heaven Hill) Whiskey Type: Bourbon Mash Bill Percentages: 78% Corn, 10%

I have tasted about 1,400 different Whiskey barrels straight from the barrel and this is the most unique If you want to enjoy a non Bourbon that will absolutely blow your mind this is it. The barrels originally held Bourbon then were last filled with 135+ proof grape brandy. The resulting whiskies when selected as single barrels became night and day expressions, the used oak The whiskey was aged in barrels that originally held bourbon then were finished in 135+ proof grape brandy

Tonight we have an old staple coming back around in a new barrel. Let’s see how this one drinks! Company on Label: Heaven Hill Whiskey Type: Bourbon Mash Bill Percentages: 78% Corn, 10% Rye, 12% Barley Proof: 100° Age: 10 years Further identification: Barrel 9862; barreled on 12/22/10 Nose: the type of barrel I prefer. Rating: 4/5 Buy Henry McKenna Bourbon Here Brook trout caught by yours truly