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588 results found for "straight rye whiskey"
- Kings County Distillery Triple Header - 3 Barrel Strength Single Barrel Bourbon Reviews
whiskey fan circles. Type: Straight Bourbon Whiskey Mash Bill Percentages: 80% NY Corn, 20% UK Malt Proof: 138.2° Age: 6 Type: Straight Bourbon Whiskey Mash Bill Percentages: 80% NY Corn, 20% UK Malt Proof: 134.2° Age: 7 Type: Straight Bourbon Whiskey Mash Bill Percentages: 80% NY Corn, 20% UK Malt Proof: 132° Age: 5 years Overall I'd say I'm not overly crazy for any of these whiskeys.
- Elijah Craig Barrel Proof Batch C922 Bourbon Review
Company on Label: Elijah Craig (Heaven Hill) Whiskey Type: Bourbon Mash Bill Percentages: 78% Corn, 10% Rye, 12% Barley Proof: 124.8° Age: 12 years Further identification: Batch C922 is the third and final
- Calumet Farm 16 Year Single Rack Black "Citation" Bourbon Review
on Label: Bottled by Three Springs Bottling Company for Western Spirits (sourced from Barton 1792) Whiskey Type: Bourbon Mash Bill Percentages: 74% Corn, 18% Rye, 8% Barley Proof: 106° Age: 16 years Further
- Colonel E.H. Taylor Single Barrel and Four Roses SiB Barrel Strength OBSQ Head to Head Reviews
Taylor Single Barrel Company on Label: Old Fashioned Copper (Buffalo Trace / Sazerac) Whiskey Type: Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill #1 (Low Rye < 10%) Proof: 100° Age: NAS Further identification L200910115:33K (2020 release) Four Roses Single Barrel Barrel Strength - OBSQ Company on Label: Four Roses Whiskey Type: Bourbon Mash Bill Percentages: 60% Corn, 35% Rye, 5% Barley Proof: 125° Age: 10 years Further
- Colonel E.H. Taylor Barrel Proof Head to Head (to Head) - Batch 9 vs 10 vs 11 Bourbon Review
Company on Label: Old Fashioned Copper (Buffalo Trace) Whiskey Type: Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill #1 (Low Rye < 10%) Proof: Batch 9: 130.3° Batch 10: 127.3° Batch 11: 129.0° Age: NAS
- Angel's Envy Cask Strength 2018 Review & Bonus 2020, 2021 Head to Head
Time for a sample from the magic whiskey drawer! There's something about cold, snowy weather that always beckons me towards port wine finished whiskey Company on Label: Louisville Spirits Group Whiskey Type: Finished Bourbon Mash Bill Percentages: 72% Corn, 18% Rye, 10% Malted Barley Proof: 124° Age: NAS (supposedly up to 7 years) Further identification Lovely port wine influence that just checks the box while still remaining predominantly a whiskey for
- Knob Creek 25th Anniversary Single Barrel Bourbon Review
This sample review and photo are courtesy of the ever kind local whiskey guy John Deane. Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 121.2° Age: 12
- Knob Creek Single Barrel Select Bourbon Review
I love the bottle style, let's see how I like the whiskey inside! Company on Label: Knob Creek Distilling Company (Beam) Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Malted Barley Proof: 120° Age: 9 years Further identification: Warehouse 1, Floor
- Booker's 2023-01 "Charlie's Batch" Bourbon Review
the details, doing something over and over again until it was perfect – just like Dad was with his whiskey Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 126.6° Age: 7 What, you thought only Booker's could sling stories alongside their whiskey? anything off at one taste - you'd be surprised how much having an off day can throw off your perception of whiskey
- Penelope Barrel Strength Batch 8 Bourbon Review
I thank Penelope Bourbon for providing the whiskey for review and allowing me to taste it with no strings Company on Label: Penelope Bourbon Whiskey Type: Bourbon Mash Bill Percentages: 74% Corn, 16% Wheat, 7% Rye, and 3% Malted Barley Proof: 115.8° Age: 3 years (A blend of 3.5-5 year barrels) Further identification
- Old Forester Barrel Strength Single Barrel Bourbon Review
Company on Label: Old Forester Whiskey Type: Bourbon Mash Bill Percentages: 70% Corn, 18% Rye, 10% Barley
- Smoke Wagon Uncut Unfiltered Batch 63 Bourbon Review
Company on Label: Nevada H&C Distilling Co Whiskey Type: Bourbon Mash Bill Percentages: 60% Corn, 36% Rye, 4% Malted Barley Proof: 112.4° Age: NAS (Undisclosed blend of 4 to 12 year old bourbons) Further












