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This nose is both delicious, fun and layered - everything I could ask for out of a rye. Dry vanilla starts to overpower the nose late in the glass. Lovely, lovely nose. I could sit and smell this for hours. Empty glass is a smoky oak and raisin. Spices are definitely here to stay now on both the palate and the post sip nose. Rating: 4/5 A really impressive pour that is a highlight reel of a rye nose with a solid delivery on

: Overly proofy dry spice that stings the nose. Amazing how the 109.6 cask strength can nose way lighter than this. Nose really starts to develop late, but I've never been floored by a pour of this. Some vanilla laced stone fruit finally starts to come together around ~40 minutes into the pour. Way sweeter than the nose suggested.

 This 750mL bottled, encased in a textured fold-open black box, first released in September of 2025 Nose So far the nose is a simple yet thoroughly enjoyable affair. While the nose was creamy, dark, and heavy, the palate comes across effervescent and sweet. Enthusiast grade pour.

Keep in mind this bottle may be much more oxidized at time of review than a fresh pour. : Sweet toffee forward, leading into indulgent caramel chews on first lifting the glass to my nose. The nose is almost whiskey-nostalgic for me, reminding me of many of my first whiskey tasting and nosing It's quite a high energy pour that I think I'd much rather enjoy with company than sipping solo for a I think I'll add a pour next time I make room off the top!

the words "two times oak", which is a description on how this blend is finished in a second barrel Nose This is a bold, oak bomb on the nose and it is not shy about it. Returning from a sip I find significantly more barrel funk and a blinding brightness that makes my nose My last sip is loaded with sugary sour patch kids. Yum!

Though there will be parallels to your Jameson or Redbreast you likely know and love, the flavor profile named for the mills that made the barley and the River Bush, which remains the water source to cut our Candied cherry, sweet walnut, plum, and grape skins greet my nose with intoxicating beauty. Returning to the nose after a sip offers the brightest feeling yet as freshly laundered white linens If you're really feeling the Irish spirit, pair this pour with the song "Silver Seed" by Lisa O'Neill

years) Further identification: Batch 23A was put out as the Summer release of 2023 at an MSRP of $70 Nose I tend to enjoy oak-forward notes more on the nose than I do on the palate, so I'm going to give this If you've never smelled the inside of a rick house, this is your chance for an introduction. This is a great nose for eliciting memories. a bit of a drying feeling as graham cracker, brown sugar cookie, salt water taffy, and waves of oak pour

this is a sourced barrel, though there's apparently no way to tell without being on the Michter's team Nose : Rich leather aromas leap out of the glass as soon as I raise it to my nose.

release in particular is the 2023 edition bottled under Act 11, Scene 3 available now at an MSRP of $150 Nose Overall the nose is quite light which is admittedly a bit boring for me, a rye lover. Returning my nose to the glass I find some subtle mint, tarragon and little else.

: Herbal forward on the first nosing. There's a rich, creamy sweetness that floats up out of the glass before your nose gets anywhere close After tasting, the nose turns brighter and the oak mellows out into a creamy malt sugar base. This bottle opened up much better on the second glass I poured on separate occasions. I'd suggest you get yours while you still can if you want to try this.

We had a great time getting together with some of our top friends and fans to taste through a handful I still firmly believe this one has the best nose. This is not your typical rye! We have a couple other incredible offerings available in our store as well. Any of our other links can be found on the SAS linktree. Cheers folks!

If you’ve never toured their Lynchburg facility you are seriously missing out! brand describes this barrel proof release well saying: From grain to barrel and straight to the bottle, our : Beautiful, funky oak is prominent on first lifting the warm glass to my nose. Overall the glass is creamy, cohesive and complete on the nose. Time for a sip! Palate: Right away cherry hots zing across your tongue.