The result is this Diamond Anniversary edition featuring a blend of 13 and 16 year bourbons. "It was about doing something different", says Eddie, commenting about the profile chosen for this bourbon Company on Label: Wild Turkey Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 91° Age: Blend of 13 year and 16 year bourbons Further identification: The Diamond Anniversary The profile was not at all what I was expecting going into a Wild Turkey offering.

Company on Label: Nevada H&C Distilling Co Whiskey Type: Bourbon Mash Bill Percentages: 60% Corn, 36% Great sign: there's a bourbon in this glass. Shiny vanilla that is slightly perfume-like.

Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 125.5° Age: 6

Company on Label: James Pepper Distilling Whiskey Type: Bourbon Mash Bill Percentages: 60% Corn, 36% Rating: 3/5 I think there is good reason bourbons require an age statement below 4 years; it really feels

Tyler Distillery Whiskey Type: Bourbon Mash Bill Percentages: 70% Corn, 21% Rye, 9% Barley Proof: 101 What else could you ask for? Rating: 4/5

Company on Label: Elijah Craig (Heaven Hill) Whiskey Type: Bourbon Mash Bill Percentages: 78% Corn, 10% Really impressed with the complexity on what is normally a very straightforward bottle.

Company on Label: Knob Creek Distilling Company (Beam) Whiskey Type: Bourbon Mash Bill Percentages: 75%

Company on Label: Lux Row Distillers Whiskey Type: Bourbon Mash Bill Percentages: 78% Corn, 10% Rye,

I've had the great pleasure of selecting two barrels myself for Mass Bourbon Alliance, but the magic really lies in generating blends that can satisfy a seemingly insatiable demand for good bourbon that Company on Label: New England Barrel Company Whiskey Type: Bourbon Mash Bill Percentages: 70% Corn, 21% I love what's going on here so far. whiskey will be right at home with this profile, and there's plenty of corn sweetness to appease the bourbon

wonderful palate calibration that is Thanksgiving dinner, I am rested and invigorated to taste some of what Rather than tasting the umpteenth release from one of the bourbon giants, I will offer an exploration Founded in 2010, Kings County makes handmade bourbon, rye, and other whiskeys out of the 123-year-old Company on Label: Kings County Distillery Whiskey Type: Straight Bourbon Whiskey Mash Bill Percentages like me - go get yourself the 6 year & 9 month, 53 gallon single barrel pick that we did with Mass Bourbon

Four Roses Limited Edition bucks that trend with a small batch, barrel strength bourbon that is a blend This blend, consisting of bourbons from the OBSV, OESK, and OESF recipes, aims to balance the unique these recipes  and how they matured in their own barrels into something that nearly everyone in the bourbon are capable of bourbon greatness. Savor this on its own, and you're in for an absolute treat of a bourbon with this pour.

up my palate for an epic blind tasting tonight including the following whiskeys: 8 year OG Mash WFE Bourbon Company on Label: Willett Whiskey Type: Bourbon Mash Bill Percentages: 72% Corn, 13% Rye, 15% Malted