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This same mash bill as some of those yellow label single barrels carried in 2021 is back again, but this This unique expression has a mash bill of 72% corn, 13% rye, 15% malted barley. Hirsch Distillers Bardstown Kentucky Whiskey Type: Bourbon Mash Bill Percentages: 72% Corn, 13% Rye, 15% Malted

What started as me meeting up with James Saunders at some of the first stores to get single barrel picks Label: New England Barrel Company Whiskey Type: Bourbon Mash Bill Percentages: 70% Corn, 21% Rye, 9% Malted

and bourbon) Mash Bill Percentages: A blend of rye and bourbon mash bills Rye: 94% rye, 1% wheat, 5% malted barley Bourbon: 74% corn, 20% rye, 1.5% wheat, and 4.5% malted barley Proof: 117.2° Age: 3 years (a Hints of plastic are a true oddity for something with as little malt content as the stated mash bills Another sip and swish amplifies red grape and oodles of more baking spice as the tingles on my tongue As I work through late in the glass, hints of pear can be found before the mint and spice tingle pervade

on Label:  Redwood Empire Whiskey Type:  Straight rye whiskey Mash Bill Percentages:  67% rye, 31% malted stirred our appreciation for brands that are willing to step outside the box with experiments like a high malt

I've tried 3 single barrel bourbons that Kappy's Fine Wine & Spirits selected - one of each of their Taconic Distillery Whiskey Type: Finished Bourbon Mash Bill Percentages: 70% Corn, 25% Rye, and 5% Malted Later in the glass there are some increasing undulations of malt that are a little off profile for what

Anyway - this is another great pour courtesy of Matt - appreciate you sharing my friend. Company on Label: Willett Whiskey Type: Bourbon Mash Bill Percentages: 79% Corn, 7% Rye, 14% Malted Barley Proof: 125° Age: 7 years Further identification: This is a Bob's Lake City Liquors single barrel #2015

Nose: Mmm stone fruit, coffee grounds and a touch of malt to start. Chocolate, meaty, malty aromas are very heavy in this glass. The overall feel is still very malty. There's also a copper with a heavy patina smell now. The empty glass smells of sweet malt, oak and honey. Palate: Wow, way different than the nose.

Greene Whiskey Type:  A blend of straight bourbon whiskeys Mash Bill Percentages: 84% corn, 8% rye, 8% malt Mid-palate, there are Hawaiian rolls, milk duds, and malted chocolate powder.

This bottle is our tribute to the sound that helped shape America. Company) Whiskey Type: Kentucky straight bourbon whiskey Mash Bill Percentages: 70% corn, 21% rye, 9% malted

Their 7 year Tintype Series # 1 really blew me away, and I've enjoyed many wonderful single barrel selections distilled in Indiana) Whiskey Type: Straight Bourbon Whiskey Mash Bill Percentages: 75% corn, 21% rye, 4% malted

Some malty grains that instantly evolve into a rich chocolate & coffee bean. There's a texture and flavor that reminds me of my favorite parts of Nikka Coffey Malt.

aged in ex-Speyside scotch casks and a surprisingly delicate 21 year old corn component aged in used American Mash Bill Percentages: 64% Rye, 32% Corn, 4% Barley (built loosely from the listed proportions of 100% single There's a lovely beginning of a sweet gum tingle as I near the bottom of the glass I wasn't experiencing The sweet flavors and aromas do well at any temperature, but the tingling cool feeling it leaves in the