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When a whiskey enthusiast comes across a truly special single barrel of bourbon, it can be a magical mash bill (min 51% corn) Proof:  129.35° Age:  10 years Further identification:  This is King's Leap, single Brook Hill is rightfully earning a place amongst the stars with single barrels like this hitting the Beginning in Irish whiskey before expanding into bourbon, rye, and beyond, he has long been taking the

There's a fun new release on the market capturing a new form of whiskey innovation: blending Irish whiskey Though many Irish whiskeys will employ used bourbon barrels in their finishing, the river doesn't often The blend consists of triple distilled pot still Irish whiskey, Irish grain whiskey, and presumably MGP & Unmalted Barley, 100% Malt and the bourbon mash consisting of 75% Corn, 21% Rye, and 4% Malted Barley The Irish influence seems to dominate on the nose.

Creek Distilling Company (Beam) Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Malted Single Barrel Selected by Kappy's Nose: Super powerful & punchy on first inhale - intense cherry and Walnut shells and salted pistachios make for a slightly dry base to the nose on this, but I like a nutty The linger is long even on a single sip.

Before we get into this - I'd like to say the usefulness of most single barrel reviews really ends at store being reviewed (if it is anywhere near you), or look for high level trends to see if chasing single

We are still rocking the wheated bourbon theme with this Boone County single barrel. Company (Made By Ghosts) Whiskey Type: Wheated Bourbon Mash Bill Percentages: 51% Corn, 45% Wheat, 4% Malted

:  Redwood Empire Distilling Whiskey Type: Straight Rye Whiskey Mash Bill Percentages:  90% rye, 5% malted barley, 5% wheat Proof:  115.2° Age:  8 years MSRP:  $120 Further Identification:  This is single barrel My last sip is lemon tea and funky butterscotch for days with Christmas spice tingling across the tongue Beginning in Irish whiskey before expanding into bourbon, rye, and beyond, he has long been taking the

I've mainly explored single barrels up in this age range, so I inherently worry a bit that blindly blending of a 19 barrel batch Nose: Immediately the nose jumps out with a really funky savory note like sea salt

Fresh off the press & ready for your glass - there's a new Irish whiskey in town. I'm a big Irish whiskey fan and love getting into a week full of Irish-centric reviews around St. My whiskey journey started long ago with Irish whiskey, before the wider whiskey world caught my eye The typical creamy sugar cookie notes I'd expect are fairly malt forward here. I do think one really has to be in the mood for Irish whiskey for this release to land.

Found North does their single barrel program a little different than most. Found North describes their process on their website, saying: Our single barrel program captures the precision inherent in blending Canadian whisky and the magic of selecting and bottling single barrels oak types and different char levels to create varying flavor profiles and a distinct style for each single Our program therefore allows us to be particular about the starting point of our single barrels, while

Distillery Whiskey Type: Straight Bourbon Whiskey Mash Bill Percentages: 80% NY Corn, 20% UK Malt Proof Distillery Whiskey Type: Straight Bourbon Whiskey Mash Bill Percentages: 80% NY Corn, 20% UK Malt Proof County Distillery Whiskey Type: Straight Bourbon Whiskey Mash Bill Percentages: 80% NY Corn, 20% UK Malt Barrel Review Nose: Delicate candied malt and chocolate greet me upfront. Graham cracker meets nutty toffee & malt in a laid back, friendly hang out.

This is a fresh off the truck release from the New Hampshire Liquor Outlet - it is a single barrel picked Label: New England Barrel Company Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 21% Rye, 4% Malted Barley Proof: 113.9° Age: 5 years Further identification: This is a single barrel select from the New

My previous review from the same distillery was an unfinished bourbon single barrel from a store out Bourbon Mash Bill Percentages: A blend of Starlight's 3 & 4 grain mash (51% Corn, 20% Rye, 9% Wheat, 20% Malted Barley) and (60% Corn, 20% rye, 20% Malted Barley) Proof: 111° Age: 4 (and a half) years is listed on After returning from a sip I find funky malt, orange marmalade and potent sweet sugars. last sip offers a big mouth coating of orange peel, hints of grapefruit and a nice zest that lightly tingles