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Search results for "rye whiskey"
599 results found for "rye whiskey"
- Elijah Craig Barrel Proof C920 Bourbon Review
Company on Label: Elijah Craig (Heaven Hill) Whiskey Type: Bourbon Mash Bill Percentages: 78% Corn, 10% Rye, 12% Barley Proof: 132.8° Age: 12 years Further identification: Batch C920 was the 3rd and final As soft and approachable as a beignet - this embodies how exceptionally well certain barrel proof whiskeys
- Angel's Envy Cask Strength Port Wine Finish Bourbon Review
Company on Label: Louisville Spirits Group Whiskey Type: Finished Bourbon Mash Bill Percentages: 72% Corn, 18% Rye, 10% Malted Barley Proof: 120.4° Age: NAS (supposedly up to 7 years) Further identification
- Barton 1792 Full Proof Bourbon Review
away at making a ton of great whiskey these days, even offering that as their explanation for why they Company on Label: Barton 1792 Distillery Whiskey Type: Bourbon Mash Bill Percentages: Undisclosed (but assumed to be 74-75% Corn, 15-18% Rye, and 8-10% Malted Barley) Proof: 125° Age: NAS (minimum of 4 years The whiskey fades slowly off into creamy obscurity. This whiskey feels similar to a double oaked release for whatever reason.
- Old Ezra 7 Year Barrel Strength Bourbon Review
I'm just about at capacity in the whiskey study and therefore continuing with operation bottle kill in Company on Label: Lux Row Distillers Whiskey Type: Bourbon Mash Bill Percentages: 78% Corn, 10% Rye, The nose is almost whiskey-nostalgic for me, reminding me of many of my first whiskey tasting and nosing
- Booker's 2022-02 "The Lumberyard Batch" Bourbon Review
Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 124.8° Age: 7 It suggests there might be some exceptional whiskey in here but it's been blended for volume (quite well glass smells potent with layers of wood dominating with an earthy funk that is unmatched in modern whiskey
- Blanton's Single Barrel Bourbon Review
more company over soon as I usually choose this as my sharing pour for folks that don't usually drink whiskey Company on Label: Blanton Distilling Company Whiskey Type: Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill #2 (Higher Rye 12-15%) Proof: 93° Age: 6 years Further identification: Dumped 8-23-21 from
- Booker's 2021-03 Bardstown Batch Bourbon Review
Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 125.5° Age: 6
- Stagg Jr Batch 19 "22B" Bourbon Review
Company on Label: Buffalo Trace Whiskey Type: Kentucky Straight Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill #1 (Low Rye < 10%) Proof: 130° Age: NAS (~8 years) Further identification: Batch 19
- Penelope Barrel Strength Bourbon Batch 6 Review
childhood friend and neighbor, Danny Polise, they set out to discover and produce a Straight Bourbon Whiskey Company on Label: Penelope Bourbon Whiskey Type: Bourbon Mash Bill Percentages: 74% Corn, 16% Wheat, 7% Rye, 3% Malted Barley Proof: 115.8° Age: 3 years (7 months) Further identification: This is Batch A great change of pace from your typical bourbons, Penelope does some fantastic stuff with this MGP whiskey
- Starlight Single Barrel Bourbon Review - Liquor Depot CT
I figure it's about time to give it some proper tasting notes here so I can share the whiskey experience Company on Label: Starlight Distillery Whiskey Type: Indiana Straight Bourbon Whiskey Mash Bill Percentages : Starlight's 4 grain mash: 51% Corn, 20% Rye, 9% Wheat, 20% Malted Barley Proof: 120.6° Age: 4 (and The linger continues to be long and really quite straightforward which gives this whiskey an overall My last sip has almost a linen quality to the oak, something I've definitely found before in other whiskeys
- Elijah Craig Barrel Proof Batch C922 Bourbon Review
Company on Label: Elijah Craig (Heaven Hill) Whiskey Type: Bourbon Mash Bill Percentages: 78% Corn, 10% Rye, 12% Barley Proof: 124.8° Age: 12 years Further identification: Batch C922 is the third and final
- Litchfield Distillery Maple Bourbon Review
Company on Label: Litchfield Whiskey Type: Finished Bourbon Mash Bill Percentages: 75% Corn, 20% Rye,












