Company on Label: Old Elk Whiskey Type: Wheated Bourbon Mash Bill Percentages: 51% Corn, 45% Wheat, 4% vanilla forward linen note that flashes up in intense waves while a decent dusty oak shows off this whiskeys I get a calm sugar cookie tone that doesn't quite say 'Irish whiskey' but certainly leans in that direction

At Michter’s we consider 17 to 20 years the “Fork In The Road Point” when certain barrels of whiskey Straight Bourbon. Company on Label: Michter's Whiskey Type: Kentucky Straight Bourbon Mash Bill Percentages: Undisclosed This is such an interesting medley of aromas you just don't find on high volume whiskey production today Just exceptional whiskey. A delicate yet powerfully moving blend that I'm not soon to forget.

Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 124.7° Age: 6

According to the story, this is a whiskey steeped in history: At the height of America’s original whiskey Hollenbach left a lasting mark on the whiskey trade, having found great success in Louisville, Kentucky Aged a minimum of six years and hand-selected by the folks behind Rare Character Whiskey, the spirit of Hollenbach’s passion and dedication lives on in this remarkable Kentucky Straight Bourbon. Let's get into a quick review of the modern whiskey.

To those who have experienced and tasted whisky from either distillery, it should come as no surprise that both have attained cult status amongst whisky collectors and enthusiasts. Company on Label:  Clynelish Distillery Whiskey Type:  Single Malt Scotch Whisky Mash Bill Percentages first experience with Clynelish, but if Nick and Jes's notes above don't make it clear, the Amongst the Whiskey Written by: The Amongst the Whiskey Team NICK ANDERSON & JES SMYTH

Hotaling & Co Whiskey Type: Bourbon Mash Bill Percentages: 72% Corn, 13% Rye and 15% Barley Proof: 130.1 Hirsch Selected Whiskeys Pick - Barrel KY-012 Company on Label: A.H. Hirsch (Bottled by Strong Spirits; Distilled in Bardstown, KY) Whiskey Type: Bourbon Mash Bill Percentages : 72% Corn, 13% Rye, 15% Malted Barley Proof: 135.3° Age: 7 years (9 months) Further identification:

Now let's get into the whiskey you can enjoy today! Tyler (Green River) in Kentucky) Whiskey Type: Finished Bourbon Mash Bill Percentages: 70% Corn, 21% Rye, and 9% Malted Barley Proof: 116.28° Age: 3 years (with 4 months of finishing time) Further identification Coming back from a sip or two reveals a whiskey layered with funfetti, dippin' dots and vanilla bean This is another hit that is sure to make some waves in the whiskey community.

always show the Spirit Animal Society love when we have events, and we thoroughly enjoy drinking their whiskeys Company on Label: Blue Run Spirits Whiskey Type: Bourbon Mash Bill Percentages: Undisclosed Proof: 128.31

A progression that itself mirrors the production and maturation of a fine bourbon whiskey. Company on Label: Boone County Distilling Company (Made By Ghosts) Whiskey Type: Wheated Bourbon Mash

Company on Label: Heaven's Door Spirits Whiskey Type: Blended Straight Whiskey Mash Bill Percentages: Undisclosed (69% Bourbon, 31% Rye Blend) Proof: 95.7° Age: 7 years Further identification: 69% Batch I05-52 Bourbon, 31% Batch B15-64 Rye.

away at making a ton of great whiskey these days, even offering that as their explanation for why they Company on Label: Barton 1792 Distillery Whiskey Type: Bourbon Mash Bill Percentages: Undisclosed (but assumed to be 74-75% Corn, 15-18% Rye, and 8-10% Malted Barley) Proof: 125° Age: NAS (minimum of 4 years The whiskey fades slowly off into creamy obscurity. This whiskey feels similar to a double oaked release for whatever reason.

Company on Label: Buffalo Trace Whiskey Type: Wheated Bourbon Mash Bill Percentages: Undisclosed Buffalo