Bourbon Mash Bill Percentages: 70% Corn, 16% Wheat, and 14% Malted Barley Proof: 111.2° Age: NAS (6 years Malted Barley Proof: 115° Age: NAS (~4 years) Further identification: This is the old label style that (The Loch & K(e)y Society) from barrel 6819646 which was barreled 9/26/2014 Cream of Kentucky 12.3 Year Rutledge Whiskey Type: Bourbon Mash Bill Percentages: Undisclosed Proof: 102° Age: 12.3 years Further I really hope that the CoK 12.3 year is just oxidized and the whole batch isn't spoiled.

by master distiller and blender Kimio Yonezawa, who put together this expression using five to six year I previously reviewed their 12 year old Umeshu cask finish offering and was quite pleased with that malted grains and water from Japan Be malted, fermented, distilled, and aged in Japan Be aged at least 3 years a Japanese whisky) Mash Bill Percentages:   100% malted barley Proof:  92° Age:  A blend of 5 to 6 year Subtle fruitiness builds with time in the glass; think fig, prune, pear, and apricot.

Bill Percentages: A possible blend of both their 85% rye & 15% malted barley and/or their 90% rye & 10% malted barley mash bills Proof: 106.6° Age: 4 (and a half) years Further identification: Barrel FB232

I have been a lover of Blue Run since I first tasted their 13 year bourbon what seems like mere months ago, though it's been a few years now. Light florals return near the bottom of the glass as soft linen joins. The empty glass smells of ripe pear and a lemon drop cocktail served next to a campfire. I love rye this time of year - I was incredibly surprised at how sweet and floral it felt.

the laws in 2011, winning the right to distill whiskey in Chattanooga for the first time in over 100 years With over 40,000 visitors per year to their Experimental Distillery, the only stand-alone experimental According to chattanoogawhiskey.com, After each year's blend is complete, the distilling team refills each tank with newly mature barrels, where they will quietly marry until the following year. Whiskey Mash Bill Percentages: 12% 1816RES, 60% SB091, 28% INFINITY Proof: 100° Age: greater than 2 years

Single Malt Whisky Mash Bill Percentages: 100% Malted Barley (25% peated malt) Proof: 100° Age: NAS (4-5 years Pear and a faint grapefruit now. Light nuances of vanilla. Heavy tobacco turns a little bit lighter by a honey wine sweetness. Toffee is bright and clean.

Company on Label: Castle & Key Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 15% Rye, 10% Barley Proof: 95° Age: 3 years Further identification: This is the lower proof version of Bohemian Bourbon

American whiskey, will reveal a comprehensive packaging transformation across its core portfolio this year Later in the year, the refreshed design will expand to the brand's Single Barrel Program, Discovery Series Bardstown Bourbon was named Icons of Whiskey Global Brand Innovator of the Year (2025), IWSC's Worldwide Whiskey Producer of the Year (2023), and the only brand represented on Whisky Advocate's Top 20 list in five different years (2019, 2021-2025).

For our ease of tracking this release amongst all of their other epic releases, this one proudly bears that this batch is: a marriage of high-rye barrels and high-corn barrels ranging in age from 5 to 9 years Undisclosed blend of TN, KY, and IN mash bills (high rye and high corn bourbons) Proof: 116.6° Age: 5 years (a blend of 5-9 year bourbons) Further identification: This is batch 033 which is releasing across the Light pepper, vanilla pound cake, apricot and anjou pears tantalize the senses.

The world went crazy for it that year apparently, with Whiskey Advocate calling it their "whiskey of the year". I've had this bottle since it first came out last year and this is probably my 4th taste of it. Well my dear reader, you are probably here to see if the whiskey is any good... Type: Tennessee Whiskey Mash Bill Percentages: 80% Corn, 8% Rye, 12% Malted Barley Proof: 100° Age: 4 years

At full capacity the distillery has the potential to distil over 3 million of bottles of whiskey per year For the first time in over 100 years, single malt Irish whiskey is being distilled and produced right If you read my Bushmills 16 year single malt Irish whiskey review, you'd be familiar with the category something I am going to want to chase down, and I hope this review serves the same purpose for you, my dear Powerscourt"; it is generally available now at an MSRP of $50 Nose: At first nosing, I find subtle peach, pear

The story is much richer than just what is told through this blend of 12-14 year wheated bourbon from One of the more notable moments in William's business history was employing the 19 year old Julian "Pappy Their other wheated bourbon offerings that are available throughout the year include: Weller Special and 6 months (a blend of 12-14 year old barrels) MSRP:  $150 Further identification:  The 2024 release No, and I'm not sure it was trying to be when you look at how good this year's George T.