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Palate: Immediately on the palate I find a lovely creamy texture that hits my tongue.

Palate: Thin, but very coating. Hmm. Light milk chocolate and a funny citrus. Whiskey are all my go-to recommendations for people who are new to whiskey and want to experience a palatable

Palate: Syrupy start on the front palate with caramel & vanilla.

Palate: Instant lovely mix of red cherry, orange creamsicle and chocolate soak over my tongue.

Palate: From my first sip I find classic Stagg notes: cherry hots, cinnamon and rich oak.

Palate: Plum and pepper lead the charge on my first sip. There's a calm copper metallic note that sits on the palate gingerly.

Palate: Very unique dark fruit, graham cracker, chocolate, char, and caramel are an intense experience

Palate: First taste is just wonderful sweetness. As much as I wish the palate was closer to 100 proof than 90, I still have to give credit where credit

Palate: My first sip is zesty with orange peel upfront followed by molasses.

Palate: Very light on the first sip. Wow, wait. So buttery - almost chardonnay-like. I love this... More of that chocolate is way more apparent on the palate with a long linger to boot.

Palate is really surprising explosion of citrus and herbal fruit medley.

A silky smooth vanilla does well to hide the peanut shell note I found on the palate, but I can still Palate: Big mint and herbal explosion forward on first sip.