Balvenie Distillery Whiskey Type: Single Malt Scotch Whisky Mash Bill Percentages: 100% Malted Barley Proof presents waves of classic, funky toffee vibes that should serve as a welcome introduction for those new to barrel

Blanton's Black Edition is a Japan export version of the traditional single barrel bourbon from Buffalo Trace bottled at 80 proof. Company Whiskey Type: Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill #2 (Higher Rye 12-15%) Proof : 80° Age: 8 years Further identification: This single barrel bourbon will vary slightly depending on traditional Blanton's profile and manages to ramp it up much more in intensity and depth, despite the low proof

Whiskey Type:  Single Pot Still Irish Whiskey Mash Bill Percentages:  100% malted and unmalted barley Proof

Mash Bill Percentages:   Undisclosed Buffalo Trace mash bill # 1 (high corn, low rye, malted barley) Proof produce a bit of tingling wood spice, as one might expect out of a decently aged Kentucky bourbon at this proof

Today, we proudly announce the arrival of “Old Monongahela Full Proof Rye Whiskey,” a testament to the Based on a storied recipe beloved for centuries, our “Old Monongahela Full Proof Rye Whiskey” pays homage local Appalachian oak by the West Virginia Great Barrel Company at a low barrel entry of 108 proof. This low entry proof guards against astringency that can occur in high barrel proof whiskeys while extracting Bottled at a proof of 108, mirroring its barrel entry proof, this expression captures the true essence

Michter's describes their process for finding barrels fit for this release, saying: While we regularly to our barrels once they are over 17 years old. At Michter’s we consider 17 to 20 years the “Fork In The Road Point” when certain barrels of whiskey Company on Label: Michter's Whiskey Type: Kentucky Straight Bourbon Mash Bill Percentages: Undisclosed Proof It has that light clay characteristic that screams low barrel entry proof.

Nc'nean Whisky Type:  Single malt Scotch whisky Mash Bill Percentages:  100% organic Scottish barley Proof

Beam Whiskey Type: Blended Whiskey Mash Bill Percentages: Undisclosed Proof: 117.4° Age: 4 years (a blend whiskey finished with cherrywood staves, 4 year straight malt whiskey finished in applewood smoked barrels , 4 year straight malt whiskey finished in hickory smoked barrels, 4 year straight malt whiskey finished I would not suggest you drink this after having some higher proof offerings or higher age statement whiskeys

own mash bills OBSV: 60% corn, 35% rye, 5% malted barley OESK: 75% corn, 20% rye, 5% malted barley Proof : 107.8° Age: 10 years (a blend of 10 year OESK and 13 year OBSV barrels) Further identification: This is the first release of Four Roses foray into hyper-aged barrel strength small batch releases that was

Straight Wheated Bourbon Mash Bill Percentages: Undisclosed combination of Corn, Wheat and Malted Barley Proof MSRP of $120 (good luck) Nose: It is immediately apparent that this has spent a long while in an oak barrel ; musty yet sweet barrel funk emanates from the glass.

), aged in new, charred oak barrels, entered into those barrels at no higher than 125 proof  (62.5% ABV , and aged for a minimum of two years in charred, new oak barrels at not more than 115 proof at time leaning in on all the best science and low barrel entry proof practices. That 103 barrel entry proof produces a whiskey that drinks in a tidal wave of fruit: dark, sticky, juicy ABV: 55.5% // MSRP: $110 20: Colonel E.H.

Given that I know how fickle barrels of whiskey and wine can be year to year, I took it upon myself to Whiskey Type: Single Pot Still Irish Whiskey Mash Bill Percentages: 100% Malted and Unmalted Barley Proof Everything about this whiskey is so comfortable at this proof while still delivering great volume of