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Speyside distillery, built in 1826, is pretty much smack dab in the middle of the region, producing very little

There seems to be surprisingly little depth here. There were certainly some fleeting moments of greatness, but overall the whiskey drank a little too hot I might be getting a little soft in my whiskey preferences; I feel like I used to be the barrel proof

There is a touch of ethanol burn on deep inhales, so maybe a little higher on the proof side. Now that I am nosing a little heavier I am wondering if I was misled on the higher proof as it is now I wish the flavors stuck around a little longer, but only because they are so delicious. Oh!

It's a little-known concept that has long since passed but is well worth exploring.

Today we go after another that many would consider a shelfer - though I find distribution a little wonky I find a unique clove oil aroma all throughout this that took me quite some time to pinpoint. I know this distillate can be a little polarizing at times, so this is a great introduction to wade into

A little bit of dry summer canvas. Still a lot of sweetness blasting over the caramel undertone. A little brown sugar. Palate: Best citrusy caramel note. Shining bright is a syrupy cherry. Nice rising nuttiness like some Booker's batches. Like Beaten Biscuits maybe?

These purple foils are notoriously hard to acquire, but I'm starting to broaden my horizons little by little being able to swap samples of the 9 year OG mash bourbon that I picked at Willett in May of 2022 The 4 year is what hooked me in the first place.

With little aroma being produced, I decide to roll my glass on its side - a trick I've used quite frequently A little character and a lot of barrel seem to be the general influences.

Strawberry milk made with a little extra Hershey's syrup describes the linger well. This is definitely one that airs on the side of easy-sipping and therefore lacks a little bit of wow I thankfully have a bottle of this pick myself that I now get to look forward to opening at some point

Perhaps this decision is to compete with the likes of Booker's (4x a year) or Elijah Craig Barrel Proof Just look at the rating I gave this year's George T. Stagg . Another sip leans in on the strawberry tones, like a glass of strawberry milk made with a little too

It flashes between heat and very little complex flavor, though I can't pretend it's not a classic Kentucky

Noses much like Weller Antique does, but definitely has a little more character tonight compared to previous