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Company on Label: Barrell Craft Spirits Whiskey Type: Finished Rye Whiskey Mash Bill Percentages: Undisclosed Proof: 118.4° Age: NAS (~5 to 12 year blend) Further identification: Bottle # 2596 Nose: Lemon glaze materialized mint note manages to finally sting my tongue just enough where I remember this is a 118.4 proof and goes at its leisure and honestly I think I prefer this one to not have too much of a high rising, proofy

Michter's is quite unique in the fact that the barrel was filled at a fairly low entry proof of 103. Knowing this, we can see that it only marginally climbed in proof during its maturation. The average strength of the barrels in the September 2023 release is 108.9 proof. Michter's Distillery LLC Whiskey Type: Kentucky Straight Rye Whiskey Mash Bill Percentages: Undisclosed Proof Palate: My first sip dances softly on the palate with almost no evidence of proof.

New England Barrel Company... By now you've heard of them. Well - this is one such barrel! Now - let's see why we picked this barrel! Rye, 4% Malted Barley Proof: 114.2° Age: 6 years Further identification: This is a single barrel select larger sip and swish shows off the sweets once again without ever getting too hot for the palate; this proof

Rumored to be Willett barrels. I've always loved this bottle shape and topper style. Label: Hotaling & Co Whiskey Type: Bourbon Mash Bill Percentages: 72% Corn, 13% Rye and 15% Barley Proof : 119.2° Age: 6 years (6 months) Further identification: This is single barrel number 8196; bottle 130 Yum, a lovely barrel funk got unlocked by the sip. It reminds me of the Barrell bourbon "Kappy Endings" pick I reviewed.

Featuring a solera-style expression blended from three one-of-a-kind charred oak solera barrels, the blend showcases their 1816 MGP barrel (the past), their 91 signature barrel (the present), and their INFINITY barrel (the future). Founder Tim Piersant and the talented distillery team evaluate the whiskey in each solera barrel and Whiskey Type: Straight Bourbon Whiskey Mash Bill Percentages: 12% 1816RES, 60% SB091, 28% INFINITY Proof

Barrell Craft Spirits has been doing wonderous and remarkable things with their blends from the get-go From my most recent experience with Barrell Seagrass, to Dovetail, to the amazing single barrels that My puppy Fern enjoyed seeing me pop open this sample but she kept her distance from the 115.34 proof of TN, KY, and IN mash bills Proof: 115.34° Age: 5 years (likely blended with older product than that Palate: Woah, the plum pop on the first sip is exhilarating, but it finishes a touch hot for only 115 proof

Barrell Craft Spirits is a wonderful, wonderful brand. of TN, KY, and IN mash bills Proof: 112.86° Age: A blend of 25% 5 year, 30% 10 year, 35% 14 year, and This continues to have just the perfect barrel aging on full display all throughout the nose. The linger and finish let the subtle proof wave breath in and out of you on subsequent breaths which My last sip is starting to show a little bit of the proof now with the tannic grape notes coming off

Company Whiskey Type: Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill #2 (Higher Rye 12-15%) Proof : 93° Age: 6 years Further identification: Dumped 8-23-21 from Warehouse H, Rick 21, Barrel 260, Bottle This is a store selected barrel pick from Wyman's Liquors Nose: Mmm, very caramel forward. It also has a darker profile than I am used to on Blanton's; it kind of drinks above its proof here, which is a great thing considering the low 93 proof starting point.

I've never been one to go after the Orphan Barrel line - in fact this is the first one I've ever bothered 95% Rye, 5% Malted Barley Proof: 90° Age: 14 years Further identification: This Indiana rye is presumably water to take this whiskey down to 90 proof. With a keen eye towards honoring traditional rye, this 90 proof release manages to drink well above its While I have traditionally stayed away from this brand, as I thought the high prices, low proofs, and

So, how does this double-barreled pot-distilled craft bourbon taste? Read on to find out! whiskey Mash Bill Percentages: Undisclosed but likely their 70% corn, 20% rye and 10% malted barley Proof The oak influence from the second barreling is apparent; clove and roasted cinnamon are predominately The final sips are confectioner's sugar-sweet with a fun and energetic grain-forward barrel funk. For that reason, I would consider this a step above a typical double-barreled whiskey.

Found North does their single barrel program a little different than most. also creating distinctiveness and individuality from barrel to barrel. The end result is truly a masterpiece with this Calvados finish and I tip my hat to Zach and Nick Taylor North Whisky Whiskey Type: Canadian Rye Whisky Mash Bill Percentages: 66% Rye, 30% Corn, 4% Barley Proof area barrel.

It garners high praise every time it is sampled and I'm really stoked to be trying a different barrel of this to see if there are big differences to the barrel I previously reviewed. Company Whiskey Type: Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill #2 (Higher Rye 12-15%) Proof Will every Straight from the Barrel release taste as good as this one? Probably not, but I haven't been let down yet in my limited (2 barrel) experience.