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Where the big players can lean in on a recipe handed down for hundreds of years, new distillers often Two distillery locations and just about all the custom distilling equipment the world has to offer means head distiller Tiana Saul has a lot of levers to pull. This kind of profundity only happens when distillers are willing to take risks for the sake of quality The fall 2019 vintage calls out the season during which the barrels were filled with new-make distillate

Erik Wolfe and former legendary Historic Pennsylvania Michter’s Distillery master distiller Dick Stoll Stoll, in particular, was directly associated with this rye, having been the last distiller to produce Unfortunately, Stoll, who distilled the first Rosen Rye in nearly 50 years in 2019, passed away before I've seen a number of other Pennsylvania distillers also leaning in on Rosen rye. They've got the foundation of knowledge from one of the world's best distillers of all time, the late

A brief intro from Irish Spirit: Part of the highly lauded 1991 distillate produced at Cooley distillery Matured in ex-bourbon for 20 years with the final 8 years in Sauternes French Oak barrels. Sauternes is made from Sémillon, Sauvignon blanc, and Muscadelle grapes, and is known for it’s distinct

covered one other Oban expression in the Manager’s Dram lineup , we will explore some interesting extra distillery Let’s dive even deeper into this Highland distillery! The size I mentioned? Oban allows fermentation to take place over 110 hours which allows the distillate to absorb more flavors 100% malted barley Proof:  128 ° Age:  16 years (distilled in 1978 and bottled July 1994) Further identification managers within United Distillers by Ian Williams commemorating the 200th anniversary of the distillery

Sometimes called the Beast of Dufftown, Mortlach is a distiller of Scotch whisky in Dufftown, Moray, Founded in 1823, the distillery is currently owned by Diageo. , Mortlach was the first legal distillery in Dufftown. :  100% malted barley Proof:  111.6 ° Age:  19 years (distilled in 1983 and bottled December 6th, 2002 Managers within Diageo Distilling Ltd. and bottled at natural strength by Gordon Donoghue Nick's Thoughts

To be Light Whiskey in the United States, specific guidelines must be met: Made from grain Distilled proof (95% ABV) Aged in used or new uncharred oak barrels Bottled at a minimum of 80 proof (40% ABV) Distilled How about that distillation proof number? That seems a bit ... high, right? Yes. The high barrel entry proof (or distillation proof, not to be confused with bottling proof) makes this In the case of Two Souls Spirits Light Whiskey, this expression hails from Kozuba & Sons, a distillery

Press release: Echo Spirits, an Ohio distillery known for its founders' drive to produce high-quality is the evolution of a series Joe Bidinger and Nikhil Sharoff, both former engineers turned whiskey distillers Company on Label:  Blended and bottled by Echo Spirits Distilling Company, Columbus, Ohio Whiskey Type :  A blend of bourbon whiskeys Mash Bill Percentages:  60% corn, 36% rye, 4% malted barley distilled delivery of peanut brittle across the tongue, reminiscent of some profiles you might find out of Jim Beam distillate

pot still distillation, to make whiskey the way it used to be made. Find a pre-prohibition distilled bottle of whiskey on auction today and you'll often see distillery labels understanding of the broader whiskey landscape, however, I urge you to resist to go out and buy the goliath distiller's Company on Label:  Distilled by Tom's Foolery, Chagrin Falls, OH (selected and bottled by Lost Lantern Enthusiast grade pour. ) This is a perfect example of what careful pot distillation is capable of.

Scottish Malt Distillers founded Mannochmore Distillery in 1971. The distillery has since stopped producing Loch Dhu. workhouse distilleries. :  100% malted barley Proof:  132 ° Age:  18 years (distilled in 1979 and bottled October 12th, 1997) managers within United Distillers by Harry Fox.

Also called Glen Ord, this is a whisky distillery in the Scottish Highlands, the only remaining single malt scotch whisky distillery on the Black Isle. from DCL to United Distillers to present. malted barley Proof:  132.4 ° Age:  16 years (distilled in 1975 and bottled June 20th, 1991) Further managers within United Distillers.

Blending prowess and distilling knowledge will be how the modern distiller survives what appears to be The last time we saw this kind of lopsided supply and demand ratio, more than a few distilleries fell One lucky distillery has stood the test of time, though it had to change hands a few times through the Blanton, Ancient Age Distilling Company, Schenley, Age International, and Japan's own Takara Shuzo, namesake purposes, the whiskey they produce today is very much their own contemporary creation, governed by modern distilling

This business put George in contact with many of the successful Kentucky distillers, one of which was Taylor, falling on some hard times in the distilling business, ended up owing Stagg a substantial sum A 1917 distilled bourbon from the Geo. T. That takes us to today, where the same distillery now distills, ages, and crafts whiskey under several These letters feature information such as the year of distillation, release timing, proof, mash bill