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The left nostril is very light & tame, while the right nostril builds in a ton more of the smokiness. There's a cleanliness to the nose that reminds me of a floral candle burning on a warm night (which is Palate: A distinct nuttiness on my first taste that comes across incredibly light with an oily mouth I think this pour dramatically benefits from the non-chill filter treatment, leaving a lot of thicker Matt might have described it better than me as "Old Tub Light"!

lower edge of your bottle, look for faint white font; you will likely have to tilt the bottle towards a light me of stepping out into cold, dry air after having taken a hot shower inside, skin steaming into the night Palate:  Right away this glass feels well balanced between fruit and wood spice. Light cherry tones can still be found as a strong undertone; it just doesn't deliver as crisp and clean the older batches that I really enjoyed, like batch 9 and batch 10 , this year's release manages to draw

When I saw this bottle on the shelf for a decent enough price, I knew it was going to be my Christmas dram Ginger, allspice, leather, pear, and light cream tones offer nuance as the remainder of the pour is slowly The empty glass smells of light linen and anise. While Lot B might be my favorite mixer , the Old Rip Van Winkle release continues to be a consistent If vibrant, exciting whiskey is more your jam, Old Rip might be a more consistent bottle for you, available

There are good people trying to connect you with the right whiskey if you stop to listen. You might be wondering what gets me excited in the whiskey world a decade into my own tasting journey You'll draw no ire with a bottle of Brook Hill in tow, I can confirm. of old, creaky floorboards, good diner coffee, lemon hard candy, reduced beurre blanc, and allspice dram

Nc’nean founder and CEO, Annabel Thomas comments: “This dram perfectly encapsulates our creativity, innovation I'm grateful to have the opportunity to try something new to me and will be patiently exploring a dram It's a distinctly light spirit in the nose, dancing playfully in a comfortable wave, like a gossamer It's a light and ephemeral whisky, one that's not readily picked apart, that dances along the edges of The empty glass smells of light lavender, mountain moss, and dried apricot.

heat, gooey apple pie filling, and that unique funk that will likely make this the last pour of the night TL;DR: a flavorful dram, but beware, this one requires lots of air time Rating:  3/5 ( Middle of the

It's earthy in that spring-has-sprung kind of way, full of light. This is delicate and ephemeral right off the bat. Late in the glass a wonderful and light array of harebell, heather, and primrose aromas present beautifully Juicy pear, walnut, and light pancake batter add to the immediate complexity. The slow sipper will be rewarded with this impeccably delicious dram.

How might I rate this bottle? You might have the same question, my dear reader. Deep inhales produce more dry oak, light vanilla, leather, brown sugar, graham cracker, black pepper, As I continue my exploration, everything continues to be light on the nose, telling me this might be I have enjoyed some wonderful moments with this bottle, notably sharing a dram with my dad while we were

Of course, being whiskey lovers themselves (exceptionally so that particular night), they dared each At the table that night was Dan O’Shevlin, a whiskey aficionado with a background in biochemistry. Vanilla, light bread and a short burst of sugar cookie show up in subsequent sips. Overall it's light, airy and bright. It's approachable and light, delivering a really easy sip.

releases through the years , usually finding some of the best whiskey of the year happens to arrive right holding them in a full nelson, refusing to remit a respite to the onslaught of clove, leather, allspice dram Returning from a sip shows off a light vinegar note that starts to develop when you traditionally age It's still a tremendously delicious dram for your layman taster who can find this at MSRP, so if you've

You might be surprised to learn that the term "single barrel" is not actually a legally regulated whiskey Light black pepper is softened by crème fraîche and a sunny beachside condo with all the live, laugh, There's a light linen characteristic that I've often found on Buffalo Trace bourbons like George T. The empty glencairn smells of sweet earth and cool summer night air. Palate:  On first taste I find light maraschino cherry juice that leans just a touch toward medicinal

copper and flame, an ardent group of the world's greatest tasters was assembled for an unforgettable night Whether it was geosmin or just rushed distilling practices, this pour was certainly not a standout of the night The recoil upon first smelling this dram is likely cartoon-worthy. toss-up between the Amongst the Whiskey tasters; Nick loved this pour, noting it was the only one of the night References & Sources: Laura Fields - Dram Devotees American Whiskey History Facebook George Washington's