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562 results found for "straight rye whiskey"

  • Colonel E.H. Taylor Single Barrel and Four Roses SiB Barrel Strength OBSQ Head to Head Reviews

    Taylor Single Barrel Company on Label: Old Fashioned Copper (Buffalo Trace / Sazerac) Whiskey Type: Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill #1 (Low Rye < 10%) Proof: 100° Age: NAS Further identification L200910115:33K (2020 release) Four Roses Single Barrel Barrel Strength - OBSQ Company on Label: Four Roses Whiskey Type: Bourbon Mash Bill Percentages: 60% Corn, 35% Rye, 5% Barley Proof: 125° Age: 10 years Further

  • Knob Creek 25th Anniversary Single Barrel Bourbon Review

    This sample review and photo are courtesy of the ever kind local whiskey guy John Deane. Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 121.2° Age: 12

  • Knob Creek Single Barrel Select Bourbon Review

    I love the bottle style, let's see how I like the whiskey inside! Company on Label: Knob Creek Distilling Company (Beam) Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Malted Barley Proof: 120° Age: 9 years Further identification: Warehouse 1, Floor

  • Elijah Craig Barrel Proof Batch C922 Bourbon Review

    Company on Label: Elijah Craig (Heaven Hill) Whiskey Type: Bourbon Mash Bill Percentages: 78% Corn, 10% Rye, 12% Barley Proof: 124.8° Age: 12 years Further identification: Batch C922 is the third and final

  • Penelope Barrel Strength Batch 8 Bourbon Review

    I thank Penelope Bourbon for providing the whiskey for review and allowing me to taste it with no strings Company on Label: Penelope Bourbon Whiskey Type: Bourbon Mash Bill Percentages: 74% Corn, 16% Wheat, 7% Rye, and 3% Malted Barley Proof: 115.8° Age: 3 years (A blend of 3.5-5 year barrels) Further identification

  • Colonel E.H. Taylor Barrel Proof Head to Head (to Head) - Batch 9 vs 10 vs 11 Bourbon Review

    Company on Label: Old Fashioned Copper (Buffalo Trace) Whiskey Type: Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill #1 (Low Rye < 10%) Proof: Batch 9: 130.3° Batch 10: 127.3° Batch 11: 129.0° Age: NAS

  • Calumet Farm 16 Year Single Rack Black "Citation" Bourbon Review

    on Label: Bottled by Three Springs Bottling Company for Western Spirits (sourced from Barton 1792) Whiskey Type: Bourbon Mash Bill Percentages: 74% Corn, 18% Rye, 8% Barley Proof: 106° Age: 16 years Further

  • Old Forester Barrel Strength Single Barrel Bourbon Review

    Company on Label: Old Forester Whiskey Type: Bourbon Mash Bill Percentages: 70% Corn, 18% Rye, 10% Barley

  • Booker's 2023-01 "Charlie's Batch" Bourbon Review

    the details, doing something over and over again until it was perfect – just like Dad was with his whiskey Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 126.6° Age: 7 What, you thought only Booker's could sling stories alongside their whiskey? anything off at one taste - you'd be surprised how much having an off day can throw off your perception of whiskey

  • Smoke Wagon Uncut Unfiltered Batch 63 Bourbon Review

    Company on Label: Nevada H&C Distilling Co Whiskey Type: Bourbon Mash Bill Percentages: 60% Corn, 36% Rye, 4% Malted Barley Proof: 112.4° Age: NAS (Undisclosed blend of 4 to 12 year old bourbons) Further

  • Buffalo Trace Bourbon Review - What to Expect out of the Flagship Release & Single Barrel Picks

    People from all walks of whiskey life have likely heard of the brand and distillery Buffalo Trace. Now let's dive in on the whiskey. Are these worth chasing? #1 (Low Rye < 10%) Proof: 90° Age: NAS, but commonly discussed to be around 6-8 years old; though the While not an overly exceptional whiskey, it's a classic profile that I think even the most seasoned whiskey No offense to Kappy's whatsoever here, I know they can still pick good whiskey.

  • Joseph Magnus Triple Cask Finished Bourbon Review

    Magnus & Co Whiskey Type: Finished Bourbon Mash Bill Percentages: Undisclosed Proof: 100° Age: 12 years settled very nicely into a profile that almost resembles Midwinter Nights Dram Act 8 Scene 4; very rye

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