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winery-turned-distillery is putting out some incredible spirits these days and on my last visit we got to sample our 21-2213-1 was selected by the Seelbach's team and is available on their website at time of writing Nose The nose feels immediately 'big'; it's big in the way of potency of aroma. sugary cherry skins. stewed apricots and prunes are all very present, distinct and delectable on the nose My first sip is very fruit-forward with plum, raspberry and blackcurrant coming across much like the nose

Christmas cookies, leather and coffee on my first nosing. Creamy nose feel with a bit of shiny, shimmering effervescence. Continuously silky nose-feel on this is really nice. The nose is ripe with dark berries all the way through. Palate: Plum pie with cinnamon spice and caramel lead the charge for this pour.

I am just getting over it and wanted to do this tasting flight as a sort of 'recalibration' of my nose Malted Barley Proof: 100° Age: 7 years Further identification: Purchased early 2021, this was the last pour store pick from Muckey's Liquors in Lakeville Heaven Hill 7 Year Bottled in Bond Blue Fish Glencairn Nose Just really funky/off and nothing like what I remember about this bottle; I'm going to disqualify this pour Friendly reminder to kill your low bottles!

On a recent tour of Michter's Shively distillery , Katherine O'Nan, Director of Forecasting, Planning certain they distill and aged it all themselves after sampling some straight from the barrel last week Nose :  Bright sweet tart candy instantly jumps into the mind upon lifting the glass to the nose. Returning from a few sips, I find vanilla has begun to dominate a silky, refined, creamy nose-feel.

Luke Mayer, a blues legend, captured on the tintype image by Timothy Duffy Nose: Decadent, bright fruit immediately leap into the nose. The sweet aromas are pervasive and they stick in the nose immediately with a creamy molasses consistency You will not want to miss this release if it's available in your market! Cheers friends!

(minimum 4 years) Further identification: Barrel No 00360, distilled in Statesville, North Carolina Nose Overall it’s a warm nose-feel reminiscent of browned butter and bright, rustic French bread.

You might have seen we also have a Stouted Bourbon coming if you are following our Facebook page (locals nosing; it smells lightly sugary like a candy cigarette. Overall I'm quite satisfied with a balanced and complex sip that does all of your traditional bourbon Nose: Light on the nose. Caramel toffee. Bright citrus. Mildly floral if you dig deep. Keep your eyes peeled for release information from @MassBourbonAlliance and @liquorjunction.

This is one of many outstanding pours that were generously shared with me. Very mellow and smooth around its edges on the nose, you can really dig deep with this glass. It's really a lovely nosing experience from start to finish. This pour can be a bit fickle for sure. I will definitely admit the nose surpasses the palate on this one.

barrel offering is a pick from the Kappy's 1940 Barrel Society, I purchased this bottle recently in 2021 Nose Very mellow and subtle in all its presentation on the nose, a strong swirl elicits more dry vanilla, Really fantastic nose here. Palate: Woah, way more punchy than the nose let on!

I try not to review neck pours, but this is one of them where I did. Read the follow up pour of E.H. Taylor Small Batch here. 78% Corn, 10% Rye, 12% Barley Proof: 100° Age: 7 years Further identification: Purchased early 2021 Nose Some light raisin notes round this nose out well. Late nose is most enjoyable; turns all sweet. The vanilla and paper I experienced on the nose crescendos very intensely on these chews however.

: Upon pouring the sample an immediate thick, sweet vanilla floats out of the glass. Oh yeah, first raising this to my nose I can tell this one is going to be a rye lover's delight. Surprisingly supple on the nose, I'm having a nice (yet challenging) time picking through this one. Palate: Wow, this is much more powerful than the nose let on. Better fruit sweetness, more finish influence (especially the Madeira, wow), and less explosive / in your

Barley Proof: 110° Age: 6 years Further identification: Purchased early 2020 Great caramel forward nose Sweet flavors are present but sitting in the background on the nose. Palate is also very unique. Great tobacco note is now present on the nose as this opens.