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Company on Label: Buffalo Trace Whiskey Type: Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill

Company on Label: Old Forester Whiskey Type: Bourbon Mash Bill Percentages: 70% Corn, 18% Rye, 10% Barley Liquor Depot Store Pick; this sample was provided to me from bourbondipity_ on Instagram in a sample I've always been intrigued by this note; what causes that specific sensation? Yummy maple syrup. The heat that rises on a good sip is slow moving; rolling across the tongue with the pace & intensity

Company on Label: Old Forester Whiskey Type: Bourbon Mash Bill Percentages: 70% Corn, 18% Rye, 10% Barley Family Selection Store Pick; this sample was provided to me from bourbon_fiend_and_finder on Instagram

Company on Label: Louisville Spirits Group Whiskey Type: Finished Bourbon Mash Bill Percentages: 72%

I recently got one of these as a sample from @bourbondipity_ (who is also practically my neighbor) to Boston Guys Company on Label: Old Forester Whiskey Type: Bourbon Mash Bill Percentages: 70% Corn, 18% Lighthouse Wine & Spirits in mid 2021 Liquor Junction Company on Label: Old Forester Whiskey Type: Bourbon The oak level is still high regardless of what notes are on top; but there is some new white pepper and

Company on Label: Redwood Empire Whiskey Type: Finished Bourbon Mash Bill Percentages: 75% Corn, 21% I'm really quite enamored with what I'm experiencing that I almost want to stop writing and just enjoy

Doc’s strives to be adaptive; we will only bottle what we believe makes the cut, and only when it’s ready Company on Label: Distiller's Way LLC (Doc Swinson's) Whiskey Type: Bourbon Mash Bill Percentages: 78.5%

Hotaling & Co Whiskey Type: Bourbon Mash Bill Percentages: 72% Corn, 13% Rye and 15% Barley Proof: 130.1 Hirsch (Bottled by Strong Spirits; Distilled in Bardstown, KY) Whiskey Type: Bourbon Mash Bill Percentages What an incredibly fickle pour! There's definitely not anything really bad going on with this pour, but I do feel like the matchup is what The empty glass smells of dry wheat grain, honey, match tips, balsam wood, vanilla and a light ash.

the mash bill, the defining characteristic that makes this a wheat whiskey as opposed to a bourbon is As there is only 37% corn that was utilized in this mashing process, they can't call it a bourbon, which distinctly different character from what one would normally expect out of a Kentucky bourbon. Notably missing in the mash bill is the presence of rye, another traditional flavoring grain of bourbon Beginning in Irish whiskey before expanding into bourbon, rye, and beyond, he has long been taking the

I was given a 2oz sample of this in the big 'Bourbon Night' party sample swap. Company on Label: Kentucky Bourbon Distillers (KBD/Willett) Whiskey Type: Bourbon Mash Bill Percentages : Undisclosed Proof: 90° Age: NAS Further identification: This bourbon was curated by Julian Van Winkle for KBD in the early 2000s for the Japan market which was enjoying much more of the older bourbon market

Let's see what this Michigan release is all about! Mayor Pingree 5 Year Single Barrel Cask Strength Bourbon Whiskey Company on Label: Valentine Distilling Whiskey Type: Straight Bourbon Whiskey Mash Bill Percentages: Undisclosed Valentine Mash Bill Proof: What an amazing cacophony of potent & delicious aromas! The linger is a touch shorter than what I would consider medium, but it leaves a lasting impression of

proofy but fades quickly into a flavor bomb Sweet, but not overly so I drank this glass faster, for what Let me know what you think if you have tried either! Russell's Reserve 13 Year Barrel Proof Bourbon Company on Label: Wild Turkey Whiskey Type: Bourbon Mash top label and a blue bottom label; it is NCF stated Russell’s Reserve Single Barrel Private Selection Bourbon Company on Label: Wild Turkey Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley