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As the landscape of whiskey continues to grow with brands and distilleries looking to optimize their goes well beyond what is stated on a label or price on the barcode, for we all know to never judge a book

This was a project I have been looking forward to since I first caught word of it from the Hough family The empty glass smells of a verdant forest floor, leather-bound books, and breakfast doilies littered

This one probably could have used a little longer of a dry aging duration than 2 years - perhaps 3 years Looking back on the 2023 notes, I am realizing these are actually pretty close - only perhaps a shade

I thoroughly enjoy this as a sipper, but not enough to give it a 5 in my book; this is a very solid 4

I didn't even have to ask; Saunders is literally an open book. With so much to look forward to, an evident passion behind the brand, and nothing to hide, it's reasonable

thick and syrupy mouth feel Intense spice and some pretty significant ethanol burn Funky, but very little

Expect to taste browned butter, graham cracker, silky parfait yogurt, and a lovely little grenadine linger on the front label between the green and the blue sections all the way to the right, and in a tiny little ABV: 51% // MSRP: $89.99 6: Rare Character Brook Hill Barrel 1607 "Want" 11 Year Straight Rye Whiskey best of the best are chosen for very limited runs of a new bottling run from Rare Character called Brook A long savor is reminiscent of the comfort of a snack cabinet that has just what you're looking for:

The double oaked in particular can be a little overpowering for the other releases & as such tends to

The fact that all the corn used is heirloom varietal Bloody Butcher corn is even better in my book.

It comes in a bougie box that immediately makes any shelf look fancy if you're into that sort of thing I'm actually using one as a shelf riser in my whiskey study as the normal Booker's boxes I use were too age statements work) Further identification: This red label Selected Whiskey from Hirsch comes in a book Those who are looking for the full-blown Willett funk will definitely find that the Cognac finish has

Take a look at how the bracket is set up below; I've 'seeded' based on recipe number that Four Roses It’s funky and spiced like a mulled wine with little in the way of fruit. The proof catches up in the linger where the back of the throat begins to singe a little. Overall OBSO was made to feel a little bland in this comparison somehow. I'm sitting looking at a gorgeous Boston city skyline without a care in the world.

Nose: We notice aromas of a hay barn, old wood crates, and dusty bookstore carpets. Renziehausen took it global. Following his death in 1813, his two sons took over the family whiskey operation. Jes is reminded of a well-organized bookshelf with how clean and consistent these aromas are. Further Thoughts: Two blends in a row of Maryland rye have left us a little underwhelmed but not in an