one took so long to make its way over to MA from CO that it arrived in close proximity to the NEBCo barrels This single barrel select is Mass Bourbon Alliance's third release. Old Elk Whiskey Type: Wheated Bourbon Mash Bill Percentages: 51% Corn, 45% Wheat, 4% Malted Barley Proof : 112.4° Age: 6 years Further identification: This is the 'Prohibition' barrel pick from Mass Bourbon Much like the Spirit Animal Society Old Elk bourbon single barrel pick, I'd call this one 'supremely

With the barrel proof label, a sweet mash indication on the side label and a barrel number that suggests Trail Whiskey Type: Straight Rye Whiskey Mash Bill Percentages: 33% Corn, 56% Rye, 11% Malted Barley Proof : 106° Age: 4 years Further identification: Barrel No. 16B21U, Bottle 179 of 250; NCF stated Nose: Immediately Slightly proofy cherries are the dominant introduction in subsequent sips.

Approachable proof. Copper metallic. Slightly funky. Feels like the highest proof. A bit smoky late in the glass. Percentages: Undisclosed Proof: 119.54° Age: 7 years Further identification: Barrel Z1F4, Bottle 161 entry proof 1792 Full Proof Single Barrel Company on Label: Barton 1792 Whiskey Type: Bourbon Mash Bill : Undisclosed Proof: 121.58° Age: 7 years Further identification: Barrel Z1D7, Bottle 094; this single

impressions were that this is a rum finish done right; the creamy texture one would expect from a rum barrel I've had the glorious fortune of picking 3 barrels of their wheated bourbon and a barrel of their straight Old Elk Whiskey Type: Finished Straight Rye Whiskey Mash Bill Percentages: 95% Rye, 5% Malted Barley Proof : 100.9° Age: 5 years Further identification: This is an upcoming barrel pick from Mass Bourbon Alliance It has a 'distilled in Indiana' statement & it comes from barrel 5019.

for the 1940 Barrel Society. Hotaling & Co Whiskey Type: Bourbon Mash Bill Percentages: 72% Corn, 13% Rye and 15% Barley Proof: 130.1 in Bardstown, KY) Whiskey Type: Bourbon Mash Bill Percentages: 72% Corn, 13% Rye, 15% Malted Barley Proof : 135.3° Age: 7 years (9 months) Further identification: Barrel No KY-012, Bottle 145 of 147, Barrel Cherry is definitely still one of the dominant flavors on this, with a small chest hug for 135.3 proof

Buffalo Trace Whiskey Type: Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill #2 (Higher Rye 12-15%) Proof Hint of vanilla is present and surprising amount of ethanol for the proof. Rating: 3/5 I think this one is getting too low in proof for me to enjoy regularly.

Mayor Pingree 6 Year Single Barrel Cask Strength Straight Rye Whiskey Company on Label: Valentine Distilling Whiskey Type: Straight Rye Whiskey Mash Bill Percentages: Undisclosed Proof: 121.6° Age: 6 years Further identification: This single barrel is produced and aged by Valentine; the whiskey comes from barrel It's not overly powerful despite its higher proof.

Straight Whiskey Mash Bill Percentages: Undisclosed - a Kentucky bourbon mash bill that went into used barrels Proof: 117.5° Age: NAS Further identification: Batch 1 (8 barrel blend), Bottle 1183 of 1854; Bottled Now the heft of 117.5 proof is starting to show: maple, dusty oak and a faint bread aroma are beginning

Company on Label: Michter's Whiskey Type: Bourbon Mash Bill Percentages: Undisclosed (presumed sourced) Proof : 94.4° Age: 10 Years Further identification: Barrel No 20F1287 Nose: Citrus and smooth - not tannic As it opens it turns into a candied fruit medley like I sometimes will get out of a Colonel E.H. Taylor Single Barrel. Big anise notes show up late. Palate: Candy sweets!

If all the batches, proofs, and years have you confused, read on and keep this page bookmarked for easy He wiped the debts that Colonel E.H. This is the same mash bill used in the flagship Buffalo Trace, Colonel Taylor, Eagle Rare, and Benchmark First introduced in 2002 in response to a growing consumer demand for well-aged barrel proof whiskey, Stagg Releases by Year, Proof, and Age Key: Release Year — Proof — Age 2025 — 142.8° — 15 years, 4 months

Label: High West Whiskey Type: A Blend of Straight Rye Whiskeys Mash Bill Percentages: Undisclosed Proof year) Further identification: MGP sourced; this limited edition was finished for 8 months in Banyuls barrel A high rising citrus that drinks way over it's proof is first and foremost.

This 80-proof blend is a combination of Texas pot still whiskey and Kentucky straight bourbon, featuring I enjoyed spending time with this low proof bourbon and am excited to share my thoughts with you today Type:  A blend of straight bourbon whiskeys Mash Bill Percentages: 84% corn, 8% rye, 8% malt barley Proof They blended a flavorful bourbon at a proof point typically known to be "watered-down" in taste. presents, it is well on its way to leading the charge in the low-proof category for bourbon whiskey.