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I have enjoyed more than a few pours of the 2019 release and remember liking it a lot. : Creamy and incredibly sugary sweet on the initial nose. I could nose this forever. There's still a nice, airy wedding cake flavor that persists long enough for your nose to have a buffet This would pair incredibly well with dessert as a first pour of the day.

Percentages: 70% Corn, 21% Rye, 9% Barley Proof: 101° Age: 2 years Further identification: Batch 1 Nose Maybe there is something to this sour mash recipe that does well to mask its flaws; I certainly can't

As you can see, I haven't spent much time with it, perhaps four pours total, and I will admit, it lives $70 (2023) $64.99 (2025) Further Identification:  This is batch C923 released in September of 2023 Nose If I close my eyes and imagine my location, purely by this smell, my nose would be right up against a Returning to the nose after a few sips offers some relief from oak, as a toasted brown sugar has taken Even if they don't land like you once remembered, it's probably the most validating way to gauge your

So, he’d take one part bourbon and four parts water and enjoy his drink. A dusty earthiness begs my nose to sneeze. Aromas of rose, strawberry cereal and white pepper tantalize now. I was not expecting that level of complexity based on the nose! As I continue down my neat pour exploration, I continue to find flavors at odds with each other.

It was considered one of the "big four", it's name listed amongst the giants such as Seagram, National At their peak, they were headquartered in the Empire State Building and occupied four entire floors with So, with all that history under our belt, are you ready to have a drink with me? :  Ooh right away the nose is buttery. a long love story that culminates in a thematic reminder that rye has always and will always have a role

The birds on the label represent his wife and four children, by the way, and spoiler: the wax really these blends are age-stated at 3+ years, a fact Saunders will not hide, and also perhaps a challenge posed :  The smells wafting out of my glass have my eyebrows rising excitedly. Returning to the nose after a sip is a revisit of pajamas and a second breakfast (or third if you're Palate:  The creaminess found on the nose has transferred straight to my tongue. What a treat.

This pour was added courtesy of Justin Fillip for Day 9. Rocker comes bearing a light orange label in a wooden box Nose: Mmm very chocolate forward on the first nosing, with nutmeg spice and crème brûlée. The aroma of tiramisu gives this nose-feel some serious elegance. One of the mellower batches on the nose; little to no proof is apparent.

bourbon; it comes in as one of their cheapest offerings well below the cost Noah's Mill or Rowan's Creek Nose Sharp lemon peel and ginger continue to produce a tingly nose-feel. Time for a sip. If you are a fan of that line I am certain you will also enjoy this pour. There definitely is a lot going on with this pour and it doesn't quite tell a cohesive story, much to Regardless - a damn fine pour I would definitely suggest you at least try!

:  Upon lifting the well-rested glass to my nose, I find a light fruitiness that whispers balance and Your typical wood spice aromas of allspice and black pepper are subtle, leathery, and woven together The dram is quickly losing steam with time in the glass and deep inhales now, and what comes with it TL;DR: Give your full attention to the start of this fruity dram before settling into a cream finish Enthusiast grade pour.)

Each bottle contains a spirit aged at least four years in French oak casks. comes frosted black with the cheeky spiked collar around the neck now available at an MSRP of ~$38 Nose : Light linen and hay slowly ebb out of the glass as I raise it to my nose. Hints of sugar cookie, ethanol and hot coffee can be found with the nose fully inside the glass. Hopefully a sip can amplify the intensity that this whiskey is sorely lacking on the nose.

Four generations later, the company is still in the wine and spirits business, under the stewardship It's oily and thick in the nose. Bright, light oak softly lingers. One can dive their nose deep in this glass without fear. Palate: Bright pear transfers well from the nose. I thoroughly enjoy this pour (clearly by the fill level) and hope that you do too! Cheers.

Whiskey Type: Four Grain Bourbon Blend Mash Bill Percentages: 72.18% Corn, 3.25% Wheat, 13.10% Rye, and : Rich, lovely caramel greets my nose as I first raise the glass. Really, really sweet forward here on the nose - I'm in love. Penelope might be onto something with their four grain blends as this is reminding me of their barrel The pour finishes with a long, simmering array of sweet patisserie ingredients.