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546 results found for "kentucky straight rye whiskey"

  • James E. Pepper 1776 Bourbon Review

    Company on Label: James Pepper Distilling Whiskey Type: Bourbon Mash Bill Percentages: 60% Corn, 36% Rye, 4% Barley Proof: 100° Age: 3 years Further identification: 2019 purchase - most evident by the very Caramel is there, but hot & syrupy with a spicy cherry dashing into rye grains.

  • Wild Turkey Master's Keep Revival - Oloroso Sherry Cask Finished Bourbon Review

    Company on Label: Wild Turkey Whiskey Type: Finished Bourbon Mash Bill Percentages: 75% Corn, 13% Rye Proof: 101° Age: 12 years (blend of 12 to 15 year bourbons) Further identification: This 2018 release whiskey In doing so I think it may miss the mark by a little for the whiskey connoisseur to consider this one

  • Doc Swinson Exploratory Cask 15 Year Release No. 6 Bourbon Review

    Bottle photo credit goes to Kevin O'Connor (an absolute whiskey saint) who also sent along this sample At our heart, we are whiskey lovers and we aim to make whiskeys that are fun to make and even better the whiskey shine. For now, let's see how this whiskey is! Corn, 13% Rye, 8.5% Malted Barley Proof: 118.2° Age: 15 years Further identification: Rare Release No

  • Pinhook Bohemian Bourbon Review

    Company on Label: Castle & Key Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 15% Rye, 10% Barley The nose is definitely more fun & enjoyable than the palate, but whiskey is meant to be drank so I tend Maybe a good pour for someone newer to whiskey, but this is a unique offering that is just not for me

  • Three Chord Small Batch Blended Bourbon Review

    I am not sure where I Company on Label: Steel Bending Spirits Whiskey Type: Blended Bourbon Mash Bill Percentages: 75% Corn, 21% Rye, 4% Barley Proof: 81° Age: 4 years Further identification: Batch No 0007

  • Eagle Rare 10 Year Single Barrel Bourbon Review

    Company on Label: Buffalo Trace Whiskey Type: Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill #1 (Low Rye < 10%) Proof: 90° Age: 10 years Further identification: Muckey's Liquors Store Pick Nose:

  • Elijah Craig Barrel Proof A123 Bourbon Review

    barrels I have explored, but your mileage may vary there (and there are absolutely no hard truths in whiskey Now let's not delay any longer before getting to the good part: the whiskey! A123 ride the coattails of the previous release, or earn a new spot amongst the highest echelons of whiskeys Company on Label: Elijah Craig (Heaven Hill) Whiskey Type: Bourbon Mash Bill Percentages: 78% Corn, 10% Rye, 12% Barley Proof: 125.6° Age: 12 years Further identification: Batch A123 is the first of three

  • Wathen's Single Barrel Bourbon Review

    Company on Label: Charles Medley Whiskey Type: Bourbon Mash Bill Percentages: 77% Corn, 10% Rye, 13%

  • Booker's 2022-01 "Ronnie's Batch" Bourbon Review

    to that; the first of 2022 had some pretty big shoes to fill as Bardstown Batch was a really killer whiskey Now let's get into another Amongst the Whiskey review! Company on Label: James B. Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 124.3° Age: 6 I love where this has gone after coming back from sipping the whiskey. If you have tamer taste buds this is an exceptional introduction to uncut, unfiltered whiskies.

  • Barton 1792 Bottled in Bond Bourbon Review

    From the 1792 Bourbon website: In 1897, the Bottled-in-Bond Act revolutionized the quality of American whiskey Company on Label: Barton 1792 Distillery Whiskey Type: Bourbon Mash Bill Percentages: Undisclosed (but assumed to be 74% Corn, 18% Rye, and 8% Malted Barley) Proof: 100° Age: NAS (minimum of 4 years) Further

  • Angel's Envy Cask Strength Port Wine Finish Bourbon Review

    Company on Label: Louisville Spirits Group Whiskey Type: Finished Bourbon Mash Bill Percentages: 72% Corn, 18% Rye, 10% Malted Barley Proof: 120.4° Age: NAS (supposedly up to 7 years) Further identification

  • Booker's 2021-04 "Noe Strangers Batch" Bourbon Review

    Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 124.4° Age: 6 This is still a decently solid whiskey.

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