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Empty glass smells slightly malty and nutty.

Jack Daniel Distillery Whiskey Type: Tennessee Whiskey Mash Bill Percentages: 80% Corn, 8% Rye, 12% Malted texture oozes down the tongue slowly before making way for cherry cola, vanilla pipe tobacco and a tingling

Slightly malty and meaty later in the glass now, that was a surprise change in this glass.

There's definitely some oak-laden characteristics; some pepper from the American charred oak and hints The mouth coating and linger is rich, sweet and slightly tingling mainly in the gums.

A good bit of chocolate malt is starting settle in. Molasses. Touches of maple sugar.

This last meetup was no different when I got two of the High Rye 12 day holiday single barrel releases

Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 21% Rye, 4% Malted Barley Proof: 100° Age: 14

Kentucky Straight Wheated Bourbon Mash Bill Percentages: Undisclosed combination of Corn, Wheat and Malted

1795 addition of Kentucky was the first state west of the Appalachians, in a 3-state region known as America's

Blue Fish Glencairn Nose: Malty, salty Caramel forward Rich chocolate Lovely vanilla char Corn chips Palate: High flying, intense vanilla Dried plums, raisins and cherry dance well on the tongue A cool, melting unique start to this; it's like a coffee bean got ground into a piece of oak Cacao forward and quite malty

Collection that was distilled in the spring of 2013 and matured in Warehouses K, M, and N Nose: Savory malt There's a cooling tingle in my gums from the mint flavors that are more of a background feeling than

Hints of strawberry immediately fall through the floor and a heavy, dank malty spice replaces it.