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Search results for "single malt Irish"
485 results found for "single malt Irish"
- Sazerac 18 Year Head to Head - Tanked 2010 vs 2020 Rye Whiskey Review
Undisclosed majority rye mash; in descending percentages: Minnesota rye, Kentucky corn, and North Dakota malted Undisclosed majority rye mash; in descending percentages: Minnesota rye, Kentucky corn, and North Dakota malted sip some of that 'vintage whiskey' magic seems to be reborn with the barrel funk, grapefruit rind and salt There is a distinct mint coming forward in the gums as I can feel them tingling against the cooling feeling
- Northside Distilling BEETAC Honey Barrel Finished Bourbon Review
Malt and pepper follow. The last sip leaves me with orange peel zest, bitters, light cinnamon candy and a malty fruitiness that
- Stagg Jr Batch 16 Bourbon Review
Waves of malted caramel. Somewhat salty and nutty too with traces of almonds.
- Wild Turkey Master's Keep Triumph Kentucky Straight Rye Whiskey Review - Elegance & Refinement in the Era of the Rye Renaissance
Distilling Co Whiskey Type: Kentucky Straight Rye Whiskey Mash Bill Percentages: 51% rye, 37% corn, 12% malted Honey sweetness and melted butter on toasted bread form a base layer on the taste buds before a kiss of spice leaves a tingling sensation skittering across the tongue like a waterbug. The tingle is real with Brook Hill, while the impossibly long linger of the Triumph lands like a hug, Beginning in Irish whiskey before expanding into bourbon, rye, and beyond, he has long been taking the
- J.T.S. Brown Bottled in Bond Bourbon Review
Company (Distilled by Heaven Hill) Whiskey Type: Bourbon Mash Bill Percentages: 78% Corn, 10% Rye, 12% Malted
- Ry3 Whiskey - A Spirit Animal Society Barrel Picking Chronicle
: Finished Rye Whiskey Mash Bill Percentages: Undisclosed proportions of 3 mash bills: 95% Rye / 5% Malted Barley (MGP), 100% Rye (Alberta), and presumably a 99% Corn / 1% Malted Barley (presumably MGP) Proof Independent Stave Company which supplies most of the big Kentucky distilleries Rum Cask #49 - 121 Proof Nose: Salt
- Basil Hayden Toast - Finished Bourbon Review
Really corn forward again - dust, malt and green shucks.
- Press Release: Bardstown Bourbon Company Announces Packaging Redesign for Core Lineup
New Single Barrel Offering Included in Phased Rollout The refreshed design will begin rolling out in Later in the year, the refreshed design will expand to the brand's Single Barrel Program, Discovery Series Along with redesigned packaging, a new single-barrel option will be added to the brand's by-the-barrel
- Casey Jones Distillery Limited-Edition Founder's 10th Anniversary Blend Review: Squaring Up Against the Competition
Mash Bill Percentages: A blend of 50% corn, 50% cane (barrels 200 & 234) and 96% corn, 3% rye, 1% malted
- 1792 Aged Twelve Years Bourbon Review
Type: Bourbon Mash Bill Percentages: Undisclosed (but assumed to be 74-75% Corn, 15-18% Rye, and 8-10% Malted ; it features the light gray neck tag and the distinct gold 'UFO' topper Nose: Right away there are tingles The mouth feel is tingling as angostura bitters, chamomile tea and candied plum undulate to and fro.
- Booker's 2022-02 "The Lumberyard Batch" Bourbon Review
A savory blend of salted caramel, molasses and dark walnut greets my nose upfront. A larger sip and swish allows me to find raisin, raspberry and malted caramel ice cream. The linger is long and tingling with just a hint of sweet grape effervescence behind a strong wave of
- Old Ezra 7 Year Barrel Strength Bourbon Review
on Label: Lux Row Distillers Whiskey Type: Bourbon Mash Bill Percentages: 78% Corn, 10% Rye, and 12% Malted Raisin and cinnamon start to tingle and singe my nostrils as I yearn for a sip.












