reviewed the LL/JD laser code batch 1 release and it earned my top marks as well as the 'Keep Amongst the Whiskey Company on Label: Wild Turkey Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley It seems odd to me and might be something about my experiences that I had today that is changing the whiskey

Company on Label: Buffalo Trace Whiskey Type: Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill #1 (Low Rye < 10%) Proof: 130.9° Age: NAS (~8 years) Further identification: Batch 16 (Summer 2021) Nose

Bottles like this are what the whiskey hunt is all about. Whiskey Type: Kentucky straight bourbon whiskey Mash Bill Percentages: Undisclosed, but assumed to be 75% corn, 13% rye, and 12% malted barley Proof: 116.46° (58.23%) Age: 9.5 years Buy Online: Frootbat Beginning with Irish whiskey before expanding into bourbon, rye, and beyond, he has long been taking resonance in the patient conveyance of an honest whiskey review.

Now let's jump into the whiskey part. Company on Label: Buffalo Trace Whiskey Type: Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill #1 (Low Rye < 10%) Proof: 131° Age: NAS (~8 years) Further identification: Batch 18 was first released I haven't found any evidence there is a high proof whiskey in this glass yet.

well as the LL/JL batch 2 release and they both earned my top marks as well as the 'Keep Amongst the Whiskey Batch 3 has 20-year whiskey in it, but in similar ratio to batch 1 and 2. Company on Label: Wild Turkey Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley The rest of the whiskey is really built up from the same parts. accuracy of so do with this as you please: Batch 1: 135 barrels of 13 year and 35 barrels of 19 year whiskey

When batch 18 releases, there will be no more 'Junior' in the name but the whiskey will keep on flowing Company on Label: Buffalo Trace Whiskey Type: Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill #1 (Low Rye < 10%) Proof: 128.7° Age: NAS (~8 years) Further identification: Batch 17 (Winter 2021) Review

It is notable as the workhorse, primary component of Dewars blended whisky. Kudos to Gregory Cloyd  for hosting such an awesome tasting of nuanced whisky . Company on Label:   Aberfeldy  Distillery Whiskey Type:  Single Malt Scotch Whisky Mash Bill Percentages Written by: The Amongst the Whiskey Team NICK ANDERSON & JES SMYTH

tasting sessions are now long discontinued, their spirit lives on within a group of passionate and wild whiskey misfits known as the Whisky Legends—more on this in a minute, up first: Mortlach Distillery. Legends tasting, hosted by Gregory Cloyd, the Amongst the Whiskey Team (Nick Anderson & Jes Smyth, Company on Label:  Mortlach Distillery Whiskey Type:  Single Malt Scotch Whisky Mash Bill Percentages Written by: The Amongst the Whiskey Team NICK ANDERSON & JES SMYTH

Also called Glen Ord, this is a whisky distillery in the Scottish Highlands, the only remaining single malt scotch whisky distillery on the Black Isle. At the latest Whisky Legends tasting, hosted by Gregory Cloyd,  the Amongst the Whiskey Team (Nick Anderson Company on Label:  Ord Distillery Whiskey Type:  Single Malt Scotch Whisky Mash Bill Percentages:  100% Written by: The Amongst the Whiskey Team NICK ANDERSON & JES SMYTH

Russell's Reserve 13 Year Barrel Proof Bourbon Company on Label: Wild Turkey Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 114.8° Age: 13 years Further identification: NCF stated Russell’s Reserve Single Barrel Private Selection Bourbon Company on Label: Wild Turkey Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 110° Age: 8 years Further

Company on Label: Buffalo Trace Whiskey Type: Wheated Bourbon Mash Bill Percentages: Undisclosed Buffalo

This is an organic whisky that is all done "seed-to-spirit" from the farm. The whisky is aged in French Limousin oak and Cognac casks. I've even dropped my 'e' for this one! Company on Label: Brenne Whisky Whiskey Type: French Single Malt Whisky Mash Bill Percentages: 100% of I would really love to experience all of the distillation smells this whisky goes through. Rating: 4/5 Experiences like this are why I love whiskey so much.