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Final Guess: Old Elk Wheat Whiskey, 114.5 proof, aged 6 years (MGP distillate, 95% wheat / 5% malted

Oddly enough an aroma that vaguely reminded me of my old dentist's office, who recently retired.

together and will certainly offer an approachable yet satisfying softness to whiskey enthusiasts new and old

This one should be easier to find than the only older age stated release, 16 year old Russell's Reserve

Think old, dusty oak, leather, black pepper, and decaying linen—a characteristic I attribute to the degradation

Digging deeper I find an approachably light linen, old dining room wood and porcelain accoutrements.

Call me old fashioned, but it just has a different focus and flow to it.

Will I be able to recognize my old flame? Will the new taste steal the show? Let’s find out!

Company on Label: Old Fashioned Copper (Buffalo Trace) Whiskey Type: Bourbon Mash Bill Percentages: Buffalo

A swirl subdues some of the citrus zest to expose soft pepper, allspice and old, earthy barn wood.

Nose is sort of similar to Old Forester 1920. Anise, dark plum.

nose before that classic Chattanooga barrel funk comes waltzing in, a mustiness that reminds me of an old