KY Whiskey Type:  Kentucky straight bourbon whiskey Mash Bill Percentages:  70% corn, 16% wheat, 14% malted time and air, intriguing fruit tones begin to build, reminding me of candied strawberry and yogurt malt This is further bolstered by a wonderful mocha latte aroma that just sings to me with subtle dashes of Long inhales mingle in amaretto and confectioners' sugar, which support the fudge tones so well.

Please join us in toasting and celebrating American Whiskey History with this outstanding small batch In addition, some malted rye was used in the production of this bourbon.

When you sip on the whiskey of today, you may also find yourself opening a door to a nuanced view of American Following the American Revolution, and facing the war debt of those times, war-widowed mother of five , Marican McLain, saw the rise in demand for spirits and began distilling and selling whiskey. That double-barreled Indiana wheat component is singing on my tongue. It's softly sweet, with notes of melted milk chocolate atop graham crackers with a sprinkling of granulated

Pennsylvania of course was a powerhouse of American whiskey, namely rye, throughout the 19th century. It then changed hands to Rapid American in 1972, but was split back up due to monopoly legislation, where these examples are, it's only right that we spend a little time to honor the craft of those that built American It sings in a beautifully clear, feminine, mezzo-soprano range from start to finish and leaves the heart love story that culminates in a thematic reminder that rye has always and will always have a role in American

I'm excited to keep exploring more single barrels whenever possible. Anyway - today is a great pour courtesy of Matt - cheers to one of the best in the community. Company on Label: Willett Whiskey Type: Bourbon Mash Bill Percentages: 72% Corn, 13% Rye, 15% Malted Barley Proof: 127.8° Age: 6 years Further identification: This is a Bottles Beverage Superstore single Light pepper, coriander and allspice tingle the gums slightly.

The empty glass smells of milk chocolate, oak and a malty orange peel. Orange peel, malted chocolate, herbal baking spices, and touches of floral funk builds well on another

You will see the picture above is backdropped by one of their most delicious single barrel bourbon releases I definitely get a lot of that heavy malted corn and molasses that I've found on other high corn releases spice but in a manageable wave that carries brown sugar, mustard seed and a savory characteristic like salted

From the 1792 Bourbon website: In 1897, the Bottled-in-Bond Act revolutionized the quality of American Whiskey Type: Bourbon Mash Bill Percentages: Undisclosed (but assumed to be 74% Corn, 18% Rye, and 8% Malted

James Saunders, founder and CEO, has taken his company from bottling single barrels to offering blended Caramel, vanilla, and cinnamon mingle at a family party; they know each other well.  New England Barrel Company Whiskey Type: Straight rye whiskey Mash Bill Percentages: 95% rye, 5% malted

Far before I ever discovered the magic of bourbon, rye and other malt whiskies - Irish was my only love Much like American whiskey employs laser codes on their whiskey bottles, Redbreast has decided to make

typically denotes the bottling year, as is more traditional in wine, Michter's 10 year whiskeys are single We therefore should be considerate as we discuss our experiences with single barrels, something I've Percentages:  Undisclosed Proof:  94.4° Age:  10 years MSRP:  $185 Further Identification:  This is a single I've seen others waxing poetic about the 24A and 24B barrels from this year's run of single barrel

Bourbon Company on Label: Michter's Whiskey Type: Bourbon Mash Bill Percentages: 79% Corn, 8% Rye, 12% Malted Taylor Single Barrel. Big anise note shows up late. Palate: Candy sweets!