Palate: The first sip is a whole bunch of flavors all at once. Palate: What a robust, silky, flavor-forward, tongue-soaking, all-encompassing first sip.

Palate: On first sip I find that same red velvet cake and cherry that the nose led with. TL;DR: Muted nose with flashes of fun, simple palate that seems better fit under the E.H.

Palate: Just like the nose - this immediately elicits a 'mmmh' from me. Lemon peel, cardamom and grapefruit translate perfectly from the aroma to the palate - it's as if you

Palate: Beautiful syrupy grape & cherry. Unbelievable candy pop. Palate: Best citrusy caramel note. Shining bright is a syrupy cherry. Palate: Proofy caramel. Spicy baking spices. Oaky and really stinging on the palate. Palate: Way smoother than 13. Good chocolate and vanilla crème brûlée. Easy on the palate. Might be best balanced. Great citrus mouth coating. Yum!

Palate: Immediately I am greeted with sweet flavors of candied cherry, fig, and chocolate covered almonds The palate is cooled by a soft linger of creamy lemon frosting. It's a touch messy as a slew of flavors crash into the palate (usually a sure sign of a blend consisting

Palate: My first sip shows off a cacophony of lemon pudding, Earl Gray tea and honey fondant. The palate didn't offer as much nuance and variation as the nose did, but I am thoroughly satisfied with

Palate: Pow! That'll wake up your taste buds. The Spirit Animal Society is clearly a group of great palates, as they chose a winner with this pick!

When I later learned that my good friend Frank Dobbins, one of the best palates in whiskey, had never Palate: At first sip I find fits of fruit.

Palate: My first sip is grain forward with plenty of classic Jack banana - if I weren't in a review setting Doesn't please my palate.)

I'm grateful for the opportunity to give it a fair shake down on a fresh palate today to see for myself Palate: Soft cherry and a hint of mint tingle delicately in the middle of my tongue before rushing for The palate is a delectable old fashioned profile that instantly outclasses the Pappy 23 year by leaps

Returning after a bit of palate exploration, I find some nice butterscotch tones. Palate: My first sip is quite spice forward with cinnamon, clove and anise leading gently.

Palate: Whew! That sweet and spicy cherry is definitely back on the palate.