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Buttery smooth fruit mix well with a dusty old oak aroma.

Grassy and light earthiness, like a pine forest.

Collection that was distilled in the spring of 2013 and matured in Warehouses K, M, and N Nose: Savory malt, old This reminds me of a stuffy, old library in a way...

bill #1 (high corn, low rye, malted barley) Proof:  128.9° Age:  NAS (rumored to be around ~8 years old

There is a bit of tent canvas and mint that give off a pine forest summer camp vibe to me, which gets

vintage whiskey' - the proof that swings behind it does not agree with the low barrel entry proof of old

”  - Robert Macfarlane, The Old Ways: A Journey on Foot The latest release of Russell's Reserve Single Molasses, cedar, and a touch of coconut surprise this old American whiskey enthusiast after the long

more earthiness, reminding me of rippling prairie grasses and sun-drenched wildflowers, with a damp old

from batch 01, which is the first rye release first available in 2024 at an MSRP of $129.99 Nose:  Old-school

Trace Mash Bill #1 (Low Rye < 10%) Proof: 90° Age: NAS, but commonly discussed to be around 6-8 years old

Lovely fruit mingle with a dusty old wood plank… prunes and lemon meringue pie with a thick, flaky crust

Timothy Van Riper, is also an easy marketing improvement for a brand trying to distance themselves from old