Company on Label: Heaven Hill Whiskey Type: Bourbon Mash Bill Percentages: 78% Corn, 10% Rye, 12% Barley

Company on Label: Buffalo Trace Whiskey Type: Bourbon Mash Bill Percentages: Buffalo Trace Mash Bill Ultimately the sweetness here makes this a classic bourbon profile that will be remembered for ages. The two groups I help run, Mass Bourbon Alliance and Spirit Animal Society, have mastered this type of my preference on this style of bourbon (a low proof sipper). Let me know what's on your mind in the comments. Cheers!

Are they capable of making better bourbon than the old shelf staple Jim Beam, clogging up shelf space Aged for 10 years in a 53-gallon barrel, this straight bourbon whiskey was made from 63% corn from their This cask, our first-ever 10-year-old bourbon, is no exception. Unhurried and beaming with character, Tom's Foolery has produced a truly lovely bourbon here. Beginning in Irish whiskey before expanding into bourbon, rye, and beyond, he has long been taking the

Company on Label: Elijah Craig (Heaven Hill) Whiskey Type: Bourbon Mash Bill Percentages: 78% Corn, 10%

As we near the fall bourbon hunting season, an oft-overlooked bottle awaits most ardent whiskey hunters What makes this bourbon unique? Chinquapin oak. Company on Label:  Michter's Distillery Whiskey Type:  Kentucky Straight Bourbon Whiskey Mash Bill Percentages Hints of chlorinated pool water waft up as I try to discern what the heck is happening here. Beginning in Irish whiskey before expanding into bourbon, rye, and beyond, he has long been taking the

Beam Whiskey Type: Finished Bourbon Mash Bill Percentages: Undisclosed Percentages of Corn, Brown Rice Rye grains, wheat pasta and tomato paste are also new additions.

What do you think of when you think of pot still whiskey? Royce wanted to honor the terroir influences found in the Jett Brothers bourbon, which he believes is likely found in the taste profile of Neeley bourbon today. So, how does this double-barreled pot-distilled craft bourbon taste? Read on to find out! Company on Label:  Neeley Family Distillery Whiskey Type:  Straight bourbon whiskey Mash Bill Percentages

As you can imagine, Dad loved the flavor of bourbon, especially his Booker’s Bourbon. So, he’d take one part bourbon and four parts water and enjoy his drink. Beam Whiskey Type: Bourbon Mash Bill Percentages: 75% Corn, 13% Rye, 12% Barley Proof: 126.5° Age: 7 Typical barrel funk indicative of well-aged bourbon persuades me to keep digging. Overall, this is a stark departure from what I know and love about Booker's bourbon.

Company on Label: Hotaling & Co Whiskey Type: Bourbon Mash Bill Percentages: 72% Corn, 13% Rye and 15% Faint nutmeg and level oak jump out first at me on what is a surprisingly light and airy nose. Overall this glass feels incredibly oak forward for a 6 year bourbon. It reminds me of the Barrell bourbon "Kappy Endings" pick I reviewed.

penchant for contract distilling, and a relatively recent acquisition by the ever-expanding Bardstown Bourbon I first tried Wheel Horse bourbon back in 2021 when it was just coming-of-age under the original Batch Cherry skins, apricot and plum offer a good introduction to what already feels like a solid bourbon. TL;DR: Huge caramel tones on the nose, creamy bakery delights on the palate... just good bourbon Rating I will continue to opine that Green River makes great bourbon.

Distilled in Lawrenceburg, Indiana by the Ross & Squibb Distillery, this bourbon enters its 7th installment With a 2023 acquisition of Penelope Bourbon, the Ross & Squibb Distillery gained new distribution channels Company on Label: Ross & Squibb Distillery Whiskey Type: Straight Bourbon Whiskey Mash Bill Percentages Palate: On first taste I find this is quite a spicy bourbon. TL;DR: Classic, light, beige bourbon that doesn't overly excite Rating: 3/5 (Decent.

On the Cedar Ridge website, Murphy Quint explains why the focus on bourbon made sense to him: When I originally came back to Cedar Ridge, the company was producing a little bit of everything—bourbon, Bourbon is made from corn. It just made sense. has been the number one selling bottle of bourbon in Iowa for several years now. sherry, port, and estate red wine casks being used to finish bourbon, rye, and single malt.