The brainchild of master distiller Brian Nation, this release aims to bridge a gap between categories For the last 7 years he was Master Distiller for some of the most renowned and high quality Irish whiskeys The blend consists of triple distilled pot still Irish whiskey, Irish grain whiskey, and presumably MGP Company on Label: O'Shaughnessy Distilling Co Whiskey Type: Blended Whiskey Mash Bill Percentages: Unconfirmed

So, what does a Rutherglen, Victoria, distillery have to say for themselves? that built upon their long history with modern distillation practices. From 2016, when we founded the distillery the team has been led by John McDougall, one of the world’s Darren Peck, is our resident Head Distiller and with 25 years of experience in the alcohol industry, Company on Label: Morris (Copper and Grain Distilling Co, imported by Hotaling & Co) Whiskey Type: Australian

friends getting bad $50-60 bottles of sourced small batch offerings or spending $80 on a 2-year-old craft distilled Ask, and Saunders will answer: We started with Green River and MGP, contract distill now at Bardstown Bourbon Company but ~25% of our barrel holding come from craft distillers with minimal distribution. Come 2025, Saunders hopes to highlight more distilleries in their single-barrel program (like Green River and Bardstown Bourbon Company, for example) along with craft distilleries as well.

(7.4 years is listed on the front label) Further identification: This is barrel MAP-R-02 which was distilled

and trademark, it was in the rolling hills of Pennsylvania that the legacy of the original Michter's Distillery From the original Shenk’s distillery founded in 1753 by Swiss Mennonite farmers in Schaefferstown, PA Company on Label:  Bottled by Michter's Distillery LLC, Louisville, Kentucky Whiskey Type:  Kentucky My last sip offers another glimpse into the evolution of truly old whiskey and how well-made distillate The palates are very much in line with each other, and neither shows off anything even close to a distilling

The Bivouac combines two straight bourbons distilled in Bardstown, Kentucky - the world capital of Bourbon You may already know about my love for Hirsch Selected Whiskeys and their associations with great distillates Company on Label: Hirsch Distillers Bardstown Kentucky Whiskey Type: Bourbon Mash Bill Percentages: A

Distilled in Lawrenceburg, Indiana by the Ross & Squibb Distillery, this bourbon enters its 7th installment Well known for (and nearly synonymous with) "Distilled in Indiana" statements on the back labels of countless With a 2023 acquisition of Penelope Bourbon, the Ross & Squibb Distillery gained new distribution channels This could also be attributable to the fact that we have more distilleries than ever before & even the Company on Label: Ross & Squibb Distillery Whiskey Type: Straight Bourbon Whiskey Mash Bill Percentages

For centuries, master distillers of Irish whiskey have dared to compete with each other to create some Company on Label: Distilled Resources for O'Shevlen Spirits Whiskey Type: Irish Whiskey Mash Bill Percentages

Company on Label: Heartland Distillers Indianapolis, Indiana Whiskey Type: Bourbon Mash Bill Percentages : Undisclosed Proof: 90° Age: 2 years Further identification: This is listed as Series: 17 from the Distiller's

season, representing some of the finest whiskeys produced by America’s Oldest Continuously Operating Distillery Master Distiller Harlen Wheatley. tribute to the original Eagle Rare brand launched in 1975, this year’s Eagle Rare 17-Year-Old Bourbon was distilled Stagg Bourbon Buffalo Trace Distillery first released George T. Distillery, now famously recognized as Buffalo Trace Distillery. This year’s George T.

Alexander Wilson & Co. and located near the town of Buckie in the Speyside region of Scotland, Inchgower Distillery Inchgower's history includes being one of few distilleries briefly owned by the town council after the It's a distillery that certainly isn't new to the robust single malt scotch scene (say that three times Single malt scotch whisky Mash Bill Percentages:  100% malted barley Proof:  117.8 ° Age:  13 years (distilled Managers within Diageo Distilling Ltd and bottled at natural strength", which was selected by manager

, both were once very common, and often used to this day by the handful of true “small pot” illicit distillers in Ireland, eager to preserve their distilling legacy. The Hoosier spin on this legacy is the use of peat harvested from bogs in Northern Indiana to smoke a This peat brings a light fruitiness to the distillate and botanical like flavors as opposed to the typical Company on Label: Spirits of French Lick (distilled and bottled by them in West Baden Springs, Indiana