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517 results found for "Michter's toasted barrel"

  • Elijah Craig Toasted Barrel Bourbon Review - Another Dance with My Fickle Old Friend

    I've had many experiences with Elijah Craig Toasted barrel since its inception in September of 2020. Historical tastings have usually produced a bit of a coin-flip effect; on any given night with this release Are toasted barrel releases more susceptible to oxidation?

  • 2021 Michter’s 10 Year Rye Whiskey Review

    It's time for a little Michter's Monday action, even if I'm starting late... Company on Label: Michter's Whiskey Type: Straight Rye Whiskey Mash Bill Percentages: Undisclosed Proof : 92.8° Age: 10 years Further identification: Barrel No 21E1567 Nose: Sweet nerdz candy forward on first Syrupy sweetness starting to take over now - a hallmark sign of a good Michter's product. This tastes like early Spring in full bloom.

  • Barrell Vantage Review - Bourbon Finished in Mizunara, French, and Toasted American Oak

    It's time for another exciting new release from Barrell Craft Spirits! Another unique finish that I loved was the Tokaji single barrel that we selected for Spirit Animal Society Barrell self describes their creation, saying: Each component whiskey in Vantage is finished separately Craft Spirits that dropped around September/October 2022 Nose: Toasted vanilla & marshmallow oozes out There's great barrel funk hidden in the corners.

  • 2020 Michter’s 10 Year Rye Whiskey Review

    Company on Label: Michter's Whiskey Type: Straight Rye Whiskey Mash Bill Percentages: Undisclosed Proof : 92.8° Age: 10 years Further identification: Barrel No 20E949 Nose: Elegant sweet perfume notes; surprising A signature Michter's cherry, but tinged with all sorts of new uniqueness for me. The mouth feel is super oily, but it doesn't stick around to bog down your taste buds.

  • We Reviewed the 2024 Release of Michter's 10 Year Rye Whiskey - What Should You Expect?

    Coming hot on the heels of a banner year for rye whiskey , Michter's has a tall task ahead at attempting That would be because the 2023 release of Michter's 10 year rye  earned my top rating , a pinnacle whiskey Let's dive in for a thorough examination of Michter's 10 year rye, barrel 24D1810, or feel free to watch to often be older) Further identification:  This is single barrel No 24D1810, with limited availability Palate:  On first sip, I find a match made in Michter's heaven between the nose and palate.

  • Michter's 25 Year Bourbon Review—An Exploration of the Ultra-Aged and an Answer to the Age-Old Question: "Is Older Better?"

    There are a few factors working in Michter's favor, however. technology available to them and putting into action some of the best distillation practices (like low barrel entry proof) makes Michter's a brand that I think will stand the test of time. With each barrel likely yielding very little whiskey at this kind of age statement, I imagine it takes a lot of care to blend enough barrels to make this a release that is accessible even to the lucky few

  • Michter’s Sour Mash American Whiskey Review

    Michter's is often what I recommend to people when they ask me what they should buy to 'get started in Company on Label: Michter's Whiskey Type: Bourbon Mash Bill Percentages: Undisclosed (originally a 45% Corn, 45% Rye, 10% Barley mash bill, but has been changed) Proof: 86° Age: NAS Further identification: Barrel A light roast coffee bean. Really strong initial presentation.

  • Michter’s 10 Bourbon 2020 vs 2021 Head to Head

    The 2021 release of Michter's 10 Bourbon is making the rounds. See previous 2020 Michter's 10 Year Bourbon notes here. 2021 Michter's 10 Year Bourbon Company on Label : Michter's Whiskey Type: Bourbon Mash Bill Percentages: 79% Corn, 8% Rye, 12% Malted Barley Proof: 94.4 ° Age: 10 Years Further identification: Barrel No 21D1232 2020 Michter's 10 Year Bourbon Company on Label ° Age: 10 Years Further identification: Barrel No 20F1287 2021 Review Nose: Earthy, dark oak with cinnamon

  • Michter’s Head to Head - Sour Mash, Shenk's and Small Batch Bourbon

    Michter's Sour Mash Small Batch Whiskey Company on Label: Michter's Whiskey Type: American Whiskey Mash Bill Percentages: 45% Corn, 45% Rye, 10% Malted Barley Proof: 86° Age: NAS Further identification: Barrel Small Batch Bourbon Company on Label: Michter's Whiskey Type: Bourbon Mash Bill Percentages: 79% Corn Further identification: Barrel No 20E892 Michter's Sour Mash Small Batch Whiskey Review: Slight marshmallow Michter's Small Batch Bourbon Review: Peanut nose... Muted.

  • I Tasted the Rare Orange Label Weller Single Barrel—A Drinker's Take on the Completionist Collector's Folly

    Most of those aforementioned bottlings, aside from single barrel selections, are blends. What does single barrel mean? " label; a batch of that size would certainly be a blend of many barrels. definition: whiskey that comes from a singular barrel of whiskey, regardless of size. Barrel expression, which releases yearly in extremely limited numbers.

  • Brook Hill Bourbon "King's Leap" Review - Tasting Through Rare Character's Finest in Single Barrel 306

    When a whiskey enthusiast comes across a truly special single barrel of bourbon, it can be a magical (min 51% corn) Proof:  129.35° Age:  10 years Further identification:  This is King's Leap, single barrel number 306, one of the first two barrels to enter the Massachusetts market at an MSRP of $250; the bottle The mouthfeel reminds me of Michter's 25 year, dancing into a hint of cherry pipe tobacco and a deep Brook Hill is rightfully earning a place amongst the stars with single barrels like this hitting the

  • Basil Hayden Toast - Finished Bourbon Review

    You may have turned your nose at another toasted release, or at the low proof of this bottle, but I'm

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