on Label: Jack Daniel Whiskey Type: Tennessee Whiskey Mash Bill Percentages: 80% Corn, 8% Rye, 12% Malted Malty now with molasses building and some meaty barbeque notes lingering in the background.

release on their website by saying: Straight Rye Whiskey has experienced a strong resurgence in the American

Label:  Jack Daniel Distillery Whiskey Type:  Tennessee whiskey Mash Bill Percentages:  80% corn, 12% malted It's a delicate balance that occasionally sings but sometimes temporarily violates my trust.

Some of the malty characteristics I was picking up on the palate have now come forth on the nose as well Palate: First sip tingles my lips and refreshes me with a palate that reminds me of the 2019 Thomas H There's a bit of dark malt on the back end of this one too that feels a bit out of place against the

The barrels used were all from a single rack house called Warehouse C A particular well-aged profile Overall I'd say this tastes like a really unique riff on Taylor Single Barrel. If you made me rank them, I'd put this just a tiny notch above Single Barrel.

bourbon whiskey Mash Bill Percentages:  Undisclosed Buffalo Trace mash bill # 1 (high corn, low rye, and malted

Taylor Single Barrel. Let's see how I feel about this ORVW today! Yummy pour, but I probably get the same amount of enjoyment out of a Taylor Single Barrel or maybe even My last sip is a lovely sugary melting pot of red fruit.

Percentages: 68% non-GMO yellow corn, 16% Ohio soft red winter wheat, 11% dark pumpernickel rye, and 5% malted

Distilled in Lawrenceburg, IN) Whiskey Type: Bourbon Mash Bill Percentages: 64% Corn, 30% Rye and 6% Malted Prunes, dried pear, and a mellow Sichuan peppercorn mouth-tingle all mingle incredibly to outperform It has that slightly numbing, slightly effervescent tingle that I know a lot of people love. The finish is long with sweet fruit rolling over the tongue as your gums tingle with glee.

was founded in 1850 on Exchange Alley in New Orleans, Louisiana and soon gained fame as the home of “America Undisclosed majority rye mash; in descending percentages: Minnesota rye, Kentucky corn, and North Dakota malted Undisclosed majority rye mash; in descending percentages: Minnesota rye, Kentucky corn, and North Dakota malted sip some of that 'vintage whiskey' magic seems to be reborn with the barrel funk, grapefruit rind and salt There is a distinct mint coming forward in the gums as I can feel them tingling against the cooling feeling

Type: Bourbon Mash Bill Percentages: A blend of two mash bills 95% proportion: 74% Corn, 18% Rye, 8% Malted Barley 5% proportion: 72% Corn, 13% Rye, 15% Malted Barley Proof: 100° Age: 3 years (blend of 95% 3

bourbon whiskey Mash Bill Percentages: Undisclosed Buffalo Trace mash bill # 1 (high corn, low rye, malted