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identification: Mug & Jug store pick; Cask No IND-71; Date 01.20.21; NCF Mayor Pingree 5 Year Red Label Single Barrel Whiskey Type: Bourbon Mash Bill Percentages: MGP Blend Proof: 123° Age: 13 years Further identification: Barrel a chew - Super thick plum, raisin and dark cherry - Biggest proof exposure 5 Year Red Label Single Barrel spice - Something oily - Younger oak - Copper metallic - Lovely vanilla late 5 Year Red Label Single Barrel

Percentages: 79% Corn, 8% Rye, 12% Malted Barley Proof: 94.4° Age: 10 Years Further identification: Barrel Taylor Single Barrel. Big anise note shows up late. Palate: Candy sweets!

I feel a connection to my Spirit Animal folks - the fun holiday colors of our glencairns adorning my proportions of 95% Rye, 5% Barley and 80% Rye, 20% Malted Rye Proof: 98.6° Age: NAS (mix of MGP and High West barrels age ranges) Further identification: These are High West Rendezvous Rye finished in French oak port barrels If I had to guess, this batch spent longer in the finishing barrel than Scene 3.

Big funky barrel influence all throughout; it smells old, rich and inviting. This noses like an incredibly well crafted whiskey. The blend here (assuming it is a blend) is coherent and incredibly well crafted; I don't find any messy

Still Irish Whiskey, Gold Spot is matured for at least nine years in a unique proportion of Bourbon Barrels bond of the Mitchell family bonders (1887-2022); it is finished in a unique combination of bourbon barrels This pour does well to honor tradition in the Irish whiskey space & delivers an exceptionally well crafted

Proof: 92° Age: 16 year Further identification: This release spends a lengthy time in used bourbon barrels

we saw releases like the 2020 special release rye, an exceptionally finished American single malt, barrel picks galore, and a twice barreled rye all garner immense praise.

Keep in mind this NY-1 batch may taste significantly different than another batch, given how small the barrel identification: This is the 2021 release of Release #7, Batch NY-1; this group of releases is comprised of 2-3 barrel Good barrel char to this, which is listed as a #4 char on the bottle label.

I have admittedly not had a ton of Bardstown Bourbon Company, other than a few choice single barrels Barrel funk continues to dominate even after a sip.

label", on the right of the picture is the "new label"; the newer batch being bottled 9/14/2018 from Barrel

This is the original high scorer / overachiever blend of barrels that captured the world's attention. Will it exude all the elegance of a perfectly crafted whiskey? Light in volume overall, but certainly showing off some low barrel entry proof citrus tones I also find

Bill Percentages: 45% Corn, 45% Rye, 10% Malted Barley Proof: 86° Age: NAS Further identification: Barrel Further identification: Barrel No 20E892 Michter's Sour Mash Small Batch Whiskey Review: Slight marshmallow