The intensity on the nose-feel is quite thin and light which makes it very approachable to experience The empty glass smells of dark chocolate, Spring flowers, light dirt, and '90s arcades.

according to tried and true Kentucky practices, it continually experiments as it pursues Michter’s goal of making To make it we take our US1 Kentucky Straight Rye at barrel strength and then age it for an additional A longer sip and swish adds in coffee bean, dark chocolate and brown sugar. TL;DR: Dark, silky red fruit tones all throughout for fans of red wine Rating: 3/5 (Decent. Goodness, the oak tones are so silky and creamy in the nose-feel, but a one note moment does not make

I don't often comment on appearance, but the color of this is impressively rich & dark Nose: Confectionery Dark fruit coat my entire mouth after this small sip.

Dark butterscotch and oily strawberry rhubarb pie with a heavy crust give this a great mouthfeel.

The Spirit Animal Society is back at it again - making picking whiskey barrels more accessible to the troves of effervescence; it's like a tingling sweet that reminds me of a fruit forward cocktail in a dark

Leather, dark chocolate ganache, and just a hint of agave put the senses on full alert with the uniqueness

What makes it so great usually is its balance between epic volumes of flavor and supreme drinkability Brown sugar, dark, rich oak, and wonderful rickhouse funk offer all the hallmarks of a well-aged bourbon you're interested in seeing where this lands in relation to the rest of the GTS releases I've tasted, make

A rinse of water can be a helpful reset if things start to turn too dark on the palate. slightly savory notes that were present more-so on the nose; with a salty molasses presenting thick and dark

Pound cake, boozy strawberry daiquiri, black pepper, and a strong wall of ethanol make this hard to get It leads with this low, brooding, rumbling, dark profile of mustard seed, patchouli, and charcoal. If you're interested in how all the batches shake out, make sure to bookmark the Stagg Hub —an article

Vanilla forward at the very start, then molasses, raisin and dark, tannic cherry flavors take over.

Rich syrupy molasses mixed with dark chocolate. Great mouth feel.

was first made available in March of 2023 alongside the 10 year Batch 2 Nose: Up front the nose is dark