35% rye, 5% malted barley OESK: 75% corn, 20% rye, 5% malted barley Proof: 107.8° Age: 10 years (a blend

Has the blending team simply lost their touch?

This is just the right blend of both sippable and crushable.

This deliciously unique and proprietary blend has a sweet aroma of toasted caramel, and a rich palette

I do think this is a point that James is trying to make in a lot of his barrels and blends - good whiskey Overall I mainly get that perfect blend of cherry, oak and caramel that reminds me of everything that

It's sweet and well blended.

The barrel finishes clash in an eclectic potpourri blend of flavors that never quite tell a cohesive I could easily see why this might do well in a blind head to head, but evaluated on its own, the flavor

This is blended for perfect balance of flavor volume and approachability for the experienced whiskey

The finish is medium in duration at the end of the glass, offering hints of graham cracker and bland bourbon , we saw Cathead re-release more Tintype series 1 at a different proof—pretty clearly a different blend

Does it signal a distillery blending in higher quantities than ever before?

are great special occasion bottles to share with your closest friends and family, but try them in a blind medley of sweets; strawberry, orange peel, raspberry and plum all kind of meld in a somewhat forced blend

Really creamy feeling; the linger is a blend of many rich stewed stone fruits.