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Now on my 5th individual tasting in 5 months of this bottle on a fresh palate, I'm confident that I've Rutledge in 2015 and his 10 prior years of experience with the brand, there has been a common hand (and palate Palate:  My first taste shows off great stewed plum, apricot, and cherry cordial. I can go either way on it. ) Overall I find this to be a little lacking on both nose, palate and finish

Palate: Ooh! This is proving to be a masterclass in consistency between the nose and palate. TL;DR: A subtle, well-blended rye; a masterclass in synchronization between nose and palate Rating: 4

Palate:  Wow. This is all sherry. Sweet & dry for days on end. Palate: Full-bodied and rich, and that sherry, hello!

Today, Light Whiskey circulates amongst niche whiskey communities and those looking to broaden their palates Palate:  What an impeccable mouth feel. Wow. A lovely, warm rye spice comes in mid-palate, mirroring what I experienced on the nose (which I adore

Wow the smoke from the palate comes through clear as day as the glass nears empty. Palate: Banana transfers well upfront with smoldering plum spice. Doesn't please my palate.)

Palate: On my first sip I find plenty of candied cherry, plum and sugary spice. TL;DR: A fruit sweet expression that surprisingly doesn't bust the palate Rating: 3/5 (Decent.

Palate: My first taste follows the nose, with a surprising mouthfeel of silk. Mid-palate, there are Hawaiian rolls, milk duds, and malted chocolate powder.

Nose is so much better than the palate here, but I fear this bottle may have suffered from a good bit Final Ranking: Old Label > New Label on grounds of impressive complexity and depth For some reason the palate

It takes a long time to figure out what you truly enjoy, and your palate may change over time. Palate:  I find my tongue delighted by the warm greeting of my first sip of the day. WRITTEN BY: NICK ANDERSON With over a decade of sipping experience, Nick Anderson brings a well-calibrated palate to his profound passion for the whiskey industry.

Palate: On first taste I find this is quite a spicy bourbon. fan-favorite (myself included) Repeal V shows a close nose, but the V has so much more depth to the palate further to Repeal VI, I find that VII certainly has the better nose, but it's a closer race on the palate

The big reason for drinking low proof to high is so that your palate doesn't go blind. Explore all the samples with enough time for both the nose and the palate to open up and evolve. Palate: This one is sneaky... Where is the proof?! Palate: From the start my tongue is immediately coated in bright red berry syrup. The nose screams rich luxardo, but the palate soothes in sweet maraschino.

The palate showed up with honey-ladened granola, Earl Gray tea, lemon pudding, and steeped bergamot. The creamy pot-stilled mouthfeel and the complex palate bursting with butterscotch, pepper, and pine, From the nose to the palate, expect to be taken to a place where spiced cake, stewed plums, and lemon the best of all time from pre-prohibition until today, so this perspective comes from two very well calibrated palates working together.