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The Hermitage Distillery was Gaines' flagship production site for its own signature brands: Hermitage

The mouth feel is on the thinner side, though its candied sweetness is still noticeable in a lower volume

tastes like a good reason many on-the-fence whiskey appreciators hesitant to jump over to the craft side

I am really interested to see how they do side by side.

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It's on the thinner side, but incredibly punchy. Cherry hots burn in a wave through my chest. Awesome intensity with some zesty stings on both sides of my tongues as the citrus Pinesol note waves

So incredibly punchy on the palate, I almost want to say this is on the younger side of things, maybe

There's a kiss of savoriness, too, reminding me of dipping a torn-off piece of Bavarian pretzel into a side

The mouth feel is on the thinner side but is also impossibly long and sticky.

oak has something to it that makes it feel slightly muted; almost like it's been painted over on one side

With the barrel proof label, a sweet mash indication on the side label and a barrel number that suggests

After things open up the citrus side of things takes over, coating under my tongue with little nibbles