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Rating: 2/5 I like where this bottle could get to, but I have to say it is definitely not ready for bottling

Rye finished in French oak port barrels; this is the Fall 2021 release Nose: Creamy nose feel with a very Crème brûlée that is only lightly seared; very sweet and sugary. Citrus and oak marry well. Rating: 4/5 This is just begging for a cherry pie pairing.

TL;DR: Balanced, sweet & crushable Rating: 4/5 (Really good; I want one of these on my shelf.)

TL;DR: a pot distilled promise of flavors that fell off by the end Rating:  3/5 ( Middle of the road

The fortified wine experience is also very prevalent with stewed fruits like pear and apricot leading Rating: 5/5

Rating: 4/5 Solid pick!

Some orange citrus zest is what feels like is keeping the ethanol of the proof at bay and doing it very Rating: 5/5

Rating: 5/5

Coming back to the nose, the strawberry fruit is very apparent. Rating: Two Thumbs Way Up I really didn't expect to like this as much as I did, as I haven't historically It very well may become one of my favorites once the bottles come in, but I have to leave it at today's

American single malt whiskey releases continue to burst onto the scene at an alarming rate. Recognizing this category will serve to greatly benefit American distillers, the whiskey industry at : Chocolate for days on this one; it's simple, but quite delicious with fun surprises along the way Rating This could very well serve as a solid gateway for bourbon drinkers to explore the American single malt

It has mellowed into a very enjoyable range after some air. Rating: 3/5

Palate: Starts out viscous and oily but with very little sweetness right now which is surprising. Rating: 4/5