Company on Label: Four Roses Whiskey Type: Bourbon Mash Bill Percentages: A blend of both the B and E mash bills; B being 60% Corn, 35% Rye, 5% Malted Barley & E being 75% Corn, 20% Rye, 5% Malted Barley Color me impressed thus far; these are some of the most delicious flavors I've had on a whiskey in a This is an incredible whiskey I am not soon to forget. Both batches have exceptional qualities that whiskey enthusiasts near and far can enjoy.

, or Bruce's love for rye - each had a hand in their first ever collaboration on a blend intended for Whiskey Type: Kentucky Straight Bourbon Whiskey Mash Bill Percentages: 75% Corn, 13% Rye, 12% Malted If this is out of your price range for a bottle of whiskey, by all means pass on it. Whiskey enthusiasts aren't expected to try everything from every producer in the world. It's all gorgeous whiskey well fit for consumption.

In the widening world of whiskey, not many brands can achieve true market differentiation. backstory on this release, I'll reach into Blue Run's description which reads: Blue Run Trifecta Kentucky Straight a high-quality base whiskey with the vivid flavors and aromas from older “wood heat” whiskeys. Company on Label: Blue Run Spirits Whiskey Type: Kentucky Straight Bourbon Mash Bill Percentages: A blend The empty glass (if you’re into that kind of thing) smells of marbled rye and molasses.

Company on Label:  Buffalo Trace Distillery, Frankfort, Kentucky Whiskey Type:  Kentucky straight bourbon whiskey Mash Bill Percentages:  Undisclosed Buffalo Trace mash bill # 1 (high corn, low rye, and malted TL;DR: Crowd-pleasing, airy bourbon that doesn't quite suck Rating:  3/5 Middle of the road whiskey. Beginning in Irish whiskey before expanding into bourbon, rye, and beyond, he has long been taking the resonance in the patient conveyance of an honest whiskey review.

I figure it's about time to give it some proper tasting notes here so I can share the whiskey experience Company on Label: Starlight Distillery Whiskey Type: Indiana Straight Bourbon Whiskey Mash Bill Percentages : Starlight's 4 grain mash: 51% Corn, 20% Rye, 9% Wheat, 20% Malted Barley Proof: 120.6° Age: 4 (and The linger continues to be long and really quite straightforward which gives this whiskey an overall My last sip has almost a linen quality to the oak, something I've definitely found before in other whiskeys

entry proof of 107 for his whiskey. Company on Label: Wild Turkey Distilling Company, Lawrenceburg, KY Whiskey Type: Kentucky straight bourbon whiskey Mash Bill Percentages: 75% corn, 13% rye, 12% malted barley Proof: 120° (60%) Age: 16 years Like many old whiskeys, the true enjoyment comes late in the glass after the whiskey has had a significant Beginning with Irish whiskey before expanding into bourbon, rye, and beyond, he has long been taking

Does whiskey get better with time? Or does it get better with change? No one wants to sip on an over-oaked whiskey. Or is it a lower rye mashbill? Company on Label:  New England Barrel Company Whiskey Type:  Straight bourbon whiskey Mash Bill Percentages : 84% corn, 8% rye, 8% malt barley Proof:  118 ° Age:  20 Years MSRP: $274.99 Further Identification:

Company on Label: Heaven Hill Whiskey Type: Bourbon Mash Bill Percentages: 68% corn, 20% wheat, 12% malted

The Bernheim is also actually a wheat whiskey using 51% wheat rather than the dominant 51%+ required Company on Label: Heaven Hill Whiskey Type: Bourbon Mash Bill Percentages: 68% corn, 20% wheat, 12% malted The balance this shows off really puts it into the stratosphere of an exceptionally elegant whiskey. For that reason it gets my "Keep Amongst the Whiskey" distinction.

Company on Label: Heaven Hill Distillery, Bardstown, Kentucky Whiskey Type: Kentucky straight bourbon whiskey Mash Bill Percentages: 78% corn, 10% rye, 12% malted barley Proof: 129.2° (64.6%) Age: 22 years I'm a little surprised by how ordinary this whiskey landed. Beginning with Irish whiskey before expanding into bourbon, rye, and beyond, he has long been taking resonance in the patient conveyance of an honest whiskey review.

Early in the process of aging whiskey, these harsher tannins dominate the flavor profile of younger whiskey When well-aged whiskey gets re-barreled into new oak, it is effectively de-aging whiskey. Company on Label:  Michter's Distillery LLC Whiskey Type: Kentucky Straight Bourbon Whiskey Mash Bill I hope this helps you on your whiskey journey! Beginning in Irish whiskey before expanding into bourbon, rye, and beyond, he has long been taking the

I think I'll just get right into the whiskey now. Let's go! Company on Label: Willett Whiskey Type: Bourbon Mash Bill Percentages: 72% Corn, 13% Rye, 15% Malted It at times has the spice and heft of whiskeys beyond its age and proof. Rating: 5/5 Though this one falls just short of a true 'wow' factor whiskey for me, I did completely While I wouldn't put this in my top 5: this definitely earns a 'Keep Amongst the Whiskey' rating from